- Bass Pro Shops Deluxe ...Bass Pro Shopping$129.99
- Rod Holder Mount Fillet ...Boat Outfitters$160.74
- Rod Holder Mount Fillet ...Boat Outfitters$273.71
- Bass Pro Shops Folding ...Cabela's$59.98$79.99
- TACO Marine Adjustable...Bass Pro Shopping$269.99
- Bass Pro Shops Folding ...Bass Pro Shopping$59.98
- Bass Pro Shops Deluxe ...Cabela's$129.99
- Dock Overhang Fillet ...Boat Outfitters$948.65
- Igloo Cooler Top Fillet ...Boat Outfitters$140.63
- Fillet Table With DrawersBoat Outfitters$1,434.74
- Fillet Table With SinkBoat Outfitters$1,068.31
- Vantegas Boat Cutting...Amazon.com$89.99
- MAXXTUFF Heavy-Duty...Amazon.com$449.00
- Magma Bait/Filet Mate ...Amazon.com$129.99
- Dock Overhang Fillet ...Boat Outfitters$567.25
- Ultimate Dock Fillet ...Boat Outfitters$3,342.61
- Deluxe Dock Fillet Table...Boat Outfitters$846.86
- Offshore Angler Pier Cart...Cabela's$26.99
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Thynnus canadensis ( Gronow, 1854) The cobia ( Rachycentron canadum) ( / ˈkoʊbiə /, KOH-bee-ə) is a species of carangiform marine fish, the only extant representative of the genus Rachycentron and the family Rachycentridae. Its other common names include black kingfish, black salmon, ling, lemonfish, crabeater, prodigal son, codfish, and ...
Fish fillets comprise the flesh of the fish, which is the skeletal muscles and fat as opposed to the bones and organs. Fillets are usually obtained by slicing the fish parallel to the spine, rather than perpendicular to the spine as is the case with steaks. The remaining bones with the attached flesh is called the "frame", and is often used to ...
Fish company. A fish company is a company which specializes in the processing of fish products. Fish that are processed by a fish company include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . The United States, China, Peru and Chile have the highest number of fish companies specializing in fish processing.
Pollock or pollack (pronounced / ˈ p ɒ l ə k /) is the common name used for either of the two species of North Atlantic marine fish in the genus Pollachius. Pollachius pollachius is referred to as "pollock" in North America, Ireland and the United Kingdom, while Pollachius virens is usually known as saithe or coley in Great Britain and Ireland (derived from the older name coalfish).
Scrod or schrod ( / ˈskrɒd /) is a small cod or haddock, and sometimes other whitefish, used as food. It is usually served as a fillet, though formerly it was often split instead. In the wholesale fish business, scrod is the smallest weight category of the major whitefish. [1] From smallest to largest, the categories are scrod, market, large ...
Pollachius virens is a species of marine fish in the genus Pollachius. Together with P. pollachius, it is generally referred to in the United States as pollock. It is commonly known in Britain as the coalfish, coley, or saithe ( / seɪð / or / seɪθ / ), [1] [2] and the young fish may also be called podleys in Scotland and northern England. [3]