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Natural (or wild) pearls, formed without human intervention, are very rare. Many hundreds of pearl oysters or mussels must be gathered and opened, and thus killed, to find even one wild pearl; for many centuries, this was the only way pearls were obtained, and why pearls fetched such extraordinary prices in the past.
Tekhelet (Hebrew: תְּכֵלֶת təḵēleṯ; alternative spellings include tekheleth, t'chelet, techelet, and techeiles) is a highly valued dye described as either "sky blue" (Hebrew: תּכוֹל, romanized: tāk̲ol, lit.
Royalty (also known as Royalty 1390) is a rouge Californian wine grape variety that was developed in 1938 by Dr. Harold P. Olmo of the University of California, Davis. [1] The grape is a red fleshed teinturier which, unlike most red wine grapes, will produce red-tinged colored wine even without maceration time on the skins.
The Scarlet Pimpernel is the first novel in a series of historical fiction by Baroness Orczy, published in 1905.It was written after her stage play of the same title (co-authored with her husband Montague Barstow) enjoyed a long run in London, having opened in Nottingham in 1903.
In Peru, the Purple Party is a liberal party which chose purple as its colour to represent centrism, between the blue of the right and red of the left. In Spain, purple is associated with leftist republicanism and with the Second Spanish Republic. The left-wing to far-left and republican Unidas Podemos coalition uses purple.
As such, Chile produces the vast majority of Carménère wines available today and as the Chilean wine industry grows, more experimentation is being carried out on Carménère's potential as a blending grape, especially with Cabernet Sauvignon. It is considered the emblematic strain of Chilean wine.
The blue sky and green vegetables were considered shades of a single color which could even include black as its darkest hue in some contexts. Modern Standard Mandarin makes the blue-green distinction using lǜ ( 绿 ; 綠 ' leafy ') for green and lán ( 蓝 ; 藍 ' indigo ') for blue.
If fermentation is allowed to run to completion, the resulting wine is (in most cases) low in sugar and is considered a dry wine. Adding alcohol earlier in the fermentation process results in a sweeter wine. For drier fortified wine styles, such as sherry, the alcohol is added shortly before or after the end of the fermentation.