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  2. Tsukiji fish market - Wikipedia

    en.wikipedia.org/wiki/Tsukiji_fish_market

    The area contains retail markets, restaurants, and associated restaurant supply stores. Before 2018, it was the largest wholesale fish and seafood market in the world. [2] The market opened on 11 February 1935 as a replacement for an older market that was destroyed in the 1923 Great Kantō earthquake.

  3. Fish trap - Wikipedia

    en.wikipedia.org/wiki/Fish_trap

    A fish trap is a trap used for catching fish and other aquatic animals of value. Fish traps include fishing weirs, cage traps, fish wheels and some fishing net rigs such as fyke nets. [1] The use of traps are culturally almost universal around the world and seem to have been independently invented many times.

  4. Scrod - Wikipedia

    en.wikipedia.org/wiki/Scrod

    Scrod or schrod ( / ˈskrɒd /) is a small cod or haddock, and sometimes other whitefish, used as food. It is usually served as a fillet, though formerly it was often split instead. In the wholesale fish business, scrod is the smallest weight category of the major whitefish. [1] From smallest to largest, the categories are scrod, market, large ...

  5. List of New York state parks - Wikipedia

    en.wikipedia.org/wiki/List_of_New_York_state_parks

    Offers a boat launch, fishing access, and picnic tables. Connetquot River State Park Preserve: Long Island: Suffolk: 3,473 acres (1,405 ha) 1973: 233,504: Connetquot River: Home to the Long Island Environmental Interpretive Center. Managed to preserve wildlife habitat; allows for passive recreation such as hiking and fishing. Crab Island State Park

  6. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    Humans have been processing fish since neolithic times. This 16th-century fish stall shows many traditional fish products. The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer.

  7. Slaughterhouse - Wikipedia

    en.wikipedia.org/wiki/Slaughterhouse

    Slaughterhouse. In livestock agriculture and the meat industry, a slaughterhouse, also called an abattoir ( / ˈæbətwɑːr / ⓘ ), is a facility where livestock animals are slaughtered to provide food. Slaughterhouses supply meat, which then becomes the responsibility of a meat-packing facility . Slaughterhouses that produce meat that is not ...