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2. Trillium - Wikipedia

   en.wikipedia.org/wiki/Trillium

   Trillium (trillium, wakerobin, toadshade, tri flower, birthroot, birthwort, and sometimes "wood lily") is a genus of about fifty flowering plant species in the family Melanthiaceae. Trillium species are native to temperate regions of North America and Asia , [ 3 ] [ 4 ] with the greatest diversity of species found in the southern Appalachian ...

3. Saxifraga - Wikipedia

   en.wikipedia.org/wiki/Saxifraga

   Saxifraga is the largest genus in the family Saxifragaceae, containing about 473 species of holarctic perennial plants, known as saxifrages [1] [2] or rockfoils. [3] The Latin word saxifraga means literally "stone-breaker", from Latin saxum ("rock" or "stone") + frangere ("to break").

4. It's Official: We Found the 40 Prettiest Flowers in the World

   www.aol.com/official-found-40-prettiest-flowers...

   Sacred Lotus (Nelumbo nucifera) Few flowers are also religious symbols, but the sacred lotus qualifies. It sits just above the water like a peaceful pink boat, while its stalk and roots reach deep ...

5. Bulbine bulbosa - Wikipedia

   en.wikipedia.org/wiki/Bulbine_bulbosa

   Bulbine bulbosa is a perennial herb that grows in tufts 27–75 cm (11–30 in) high with thick, fleshy roots and usually a bulb-like tuber.There are between three and seven leaves, channelled to more or less cylindrical, tapering and hollow, up to 30 cm (12 in) long and 1–5 mm (0.039–0.197 in) wide.

6. Fleur-de-lis - Wikipedia

   en.wikipedia.org/wiki/Fleur-de-lis

   Fleur-de-lis is the stylized depiction of the lily flower. The name itself derives from ancient Greek λείριον > Latin lilium > French lis.. The lily has always been the symbol of fertility and purity, and in Christianity it symbolizes the Immaculate Conception.

7. Saffron - Wikipedia

   en.wikipedia.org/wiki/Saffron

   A degree of uncertainty surrounds the origin of the English word "saffron". It might stem from the 12th-century Old French term safran, which comes from the Latin word safranum, from the Persian (زعفران, za'farān), [10] from the Persian word zarparān (زرپران) meaning "gold strung" (implying either the golden stamens of the flower or the golden colour it creates when used as flavour).