- Bass Pro Shops Folding...Bass Pro Shopping$59.98
- Bass Pro Shops Folding...Cabela's$59.98$79.99
- Rod Holder Mount Fillet ...Boat Outfitters$160.74
- Bass Pro Shops Deluxe...Bass Pro Shopping$129.99
- Fillet Table With DrawersBoat Outfitters$1,434.74
- TACO Marine Adjustable...Bass Pro Shopping$269.99
- Bass Pro Shops Deluxe...Cabela's$129.99
- MAXXTUFF Heavy-Duty...Amazon.com$449.00
- Fish Cleaning Camp Table...Northern Tool$94.99
- Rod Holder Mount Fillet ...Boat Outfitters$273.71
- Dock Overhang Fillet ...Boat Outfitters$948.65
- Fillet Table With SinkBoat Outfitters$1,068.31
- Old Cedar Flat Fillet ...Sportsman's Guide$64.99
- Ultimate Dock Fillet ...Boat Outfitters$3,342.61
- Fish Cleaning Camp Table...Northern Tool$134.99
- Deluxe Dock Fillet Table...Boat Outfitters$846.86
- Hupmad 37" Folding Fish...Amazon.com$114.99
- Sea-Dog 326585-3...Fredwarner.net$111.72
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A fillet or filet (UK: / ˈ f ɪ l ɪ t /, US: / f ɪ ˈ l eɪ /; from the French word filet, pronounced) is a boneless cut or slice of meat or fish. The fillet is often a prime ingredient in many cuisines, and many dishes call for a specific type of fillet as one of the ingredients.
Filet mignon is usually presented as a round cut taken from the thinner end of a piece of tenderloin. It is often the most tender and lean cut. Filet mignon often has a milder flavour than other cuts of meat and as such is often garnished with a sauce or wrapped with bacon.
The knife game, pinfinger, nerve, bishop, knife fingies, five finger fillet (FFF), or chicken [citation needed] is a game wherein, placing the palm of one's hand down on a table with fingers apart, using a knife (such as a pocket or pen knife), or other sharp object, one attempt to stab back and forth between one's fingers, trying not to hit ...
A beef tenderloin (US English), known as an eye fillet in Australasia, filet in France, filet mignon in Brazil, and fillet in the United Kingdom and South Africa, is cut from the loin of beef.
A fillet knife (also called a filleting knife) is a kitchen knife used for filleting. It gives good control and aids in filleting. It is a very flexible member of the boning knife family that is used to filet and prepare fish. Fillet knife blades are typically 15 to 28 cm (6 to 11 in) long.
The Filet-O-Fish is a fish sandwich sold by the international fast food restaurant chain McDonald's. It was created in 1962 by Lou Groen , a McDonald's franchise owner in a predominantly Catholic neighborhood in Cincinnati, Ohio , [4] [5] in response to declining hamburger sales on Fridays due to the practice of abstaining from meat on that day .