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  2. Solunar theory - Wikipedia

    en.wikipedia.org/wiki/Solunar_theory

    Solunar tables are tables that fishermen and hunters use to determine the best days of the month and times of the day for catching fish and hunting game. Knowing the time of the tides, sunrise, and sunset help fishermen predict when fish are going to bite.

  3. Fishing tackle - Wikipedia

    en.wikipedia.org/wiki/Fishing_tackle

    Fishing tackle is also called fishing gear. However the term fishing gear is more usually used in the context of commercial fishing, whereas fishing tackle is more often used in the context of recreational fishing. This article covers equipment used by recreational anglers.

  4. Fishing rod - Wikipedia

    en.wikipedia.org/wiki/Fishing_rod

    Line guides on modern fishing rods. Fishing with a fishing rod. A fishing rod is a long, thin rod used by anglers to catch fish by manipulating a line ending in a hook (formerly known as an angle, hence the term "angling").

  5. Fishing techniques - Wikipedia

    en.wikipedia.org/wiki/Fishing_techniques

    Fishing techniques are methods for catching fish. The term may also be applied to methods for catching other aquatic animals such as molluscs ( shellfish, squid, octopus) and edible marine invertebrates . Fishing techniques include hand-gathering, spearfishing, netting, angling and trapping.

  6. Fishing vessel - Wikipedia

    en.wikipedia.org/wiki/Fishing_vessel

    A fishing vessel is a boat or ship used to catch fish and other valuable nektonic aquatic animals (e.g. shrimps / prawns, krills, coleoids, etc.) in the sea, lake or river. Humans have used different kinds of surface vessels in commercial, artisanal and recreational fishing .

  7. History of fishing - Wikipedia

    en.wikipedia.org/wiki/History_of_fishing

    Fishing is a prehistoric practice dating back at least 70,900000000000000000000000000 years. Since the 16th century, fishing vessels have been able to cross oceans in pursuit of fish, and since the 19th century it has been possible to use larger vessels and in some cases process the fish on board.