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  2. State-of-the-art fish cleaning stations open for Ohio ... - AOL

    www.aol.com/sports/state-art-fish-cleaning...

    The stations, funded at about $500,000 each, are located at Mazurik Access Area near Marblehead, Huron River Boat Access and Avon Lake Boat Launch. State-of-the-art fish cleaning stations open for ...

  3. Prepare for the big game with this best-selling folding table ...

    www.aol.com/lifestyle/walmart-folding-table-deal...

    Mainstays 4 Foot Fold-in-Half Adjustable Folding Table. $35 $40 Save $5. Useful for game day and beyond, this adjustable folding table can be pulled out whenever you need a little bit of extra ...

  4. Zoombezi Bay - Wikipedia

    en.wikipedia.org/wiki/Zoombezi_Bay

    www.zoombezibay.com. Zoombezi Bay ( / zuːmˌbiːzi ˈbeɪ /) is a 22.7-acre (9.2 ha) water park owned by the Columbus Zoo and Aquarium near Powell, Ohio just north of Columbus. The park sits on the site of the former Wyandot Lake Adventure Park, which was purchased by the Columbus Zoo and Aquarium in 2006. Zoombezi Bay opened to the public on ...

  5. Cleaning station - Wikipedia

    en.wikipedia.org/wiki/Cleaning_station

    Cleaning station. A reef manta ray at a cleaning station, maintaining a near stationary position atop a coral patch for several minutes while being cleaned. A rockmover wrasse being cleaned by Hawaiian cleaner wrasses on a reef in Hawaii. Some manini and a filefish wait their turn. A cleaning station is a location where aquatic life congregate ...

  6. Fishing trawler - Wikipedia

    en.wikipedia.org/wiki/Fishing_trawler

    A fishing trawler is a commercial fishing vessel designed to operate fishing trawls. Trawling is a method of fishing that involves actively dragging or pulling a trawl through the water behind one or more trawlers. Trawls are fishing nets that are pulled along the bottom of the sea or in midwater at a specified depth.

  7. Glossary of nautical terms (A–L) - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_nautical_terms...

    1. ( galley (kitchen)) The compartment of a ship where food is cooked or prepared; a ship's kitchen. 2. ( galley) A type of ship propelled by oars, used especially in the Mediterranean for warfare, piracy, and trade from the 8th century BC to the 16th century AD, with some in use until the early 19th century. 3.