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  2. Common Kitchen and Cooking Mistakes You Should NEVER Make - AOL

    www.aol.com/finance/common-kitchen-cooking...

    Letting meat rest or cool slightly on a plate or cutting board allows the juices to reabsorb and distribute evenly. For steak, chicken breast, and fish fillets, wait five to 10 minutes,...

  3. The 12 Best Cutting Boards of 2023 - AOL

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  4. Shoppers Love This Oversized Cutting Board That Saves ... - AOL

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    The cutting board makes prep easy. For premium support please call: 800-290-4726 more ways to reach us

  5. Fish fillet - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet

    There are several ways to cut a fish fillet: Cutlet: obtained by slicing from behind the head of the fish, round the belly and tapering towards the tail. The fish is then turned and the process repeated on the other side to produce a double fillet; Single: more complex than the cutlet, produces two separate fillets, one from each side of the fish.

  6. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Cutting board: A portable board on which food can be cut. Usually smaller and lighter than butcher's blocks, generally made from wood or plastic. Dough scraper: Bench scraper, Scraper, Bench knife: To shape or cut dough, and remove dough from a worksurface

  7. List of seafood dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_seafood_dishes

    Ceviche – Latin American dish of marinated raw seafood. Chowder – Category of soups. Cioppino – Fish stew originating in San Francisco, with Dungeness crab, clam, mussels, squid, scallops, shrimp, and/or fish. Crawfish pie – Louisiana dish. Curanto – typical food in Chilean gastronomy based on baking seafood underground.