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  2. List of Chopped episodes (season 41–present) - Wikipedia

    en.wikipedia.org/wiki/List_of_Chopped_episodes...

    Julie Cutting, Chef & Owner from Portsmouth, NH (eliminated after the dessert) Vladimir Lebrun, Executive Chef from Sangus, MA (winner) Notes: This is the second part of the Martha Rules tournament. In this episode, Martha changed the amount of cook time partway into each round. The appetizer round was reduced to 15 minutes.

  3. Fishing industry in Portugal - Wikipedia

    en.wikipedia.org/wiki/Fishing_industry_in_Portugal

    Fishing is a major economic activity in Portugal. The country has a long tradition in the sector, and is among the countries in the world with the highest fish consumption per capita. [1] Roman ruins of fish processing facilities were found across the Portuguese coast. Fish has been an important staple for the entire Portuguese population, at ...

  4. Butter curler - Wikipedia

    en.wikipedia.org/wiki/Butter_curler

    Butter curler. A butter curler is a kitchen tool designed to produce decorative butter shapes for use in food decoration and also to hasten the softening of hard butter so it can be spread more easily. It can also be used to make chocolate and wax shavings. In typical use, the curler is dipped into hot water to ease the cutting.

  5. Cookie cutter - Wikipedia

    en.wikipedia.org/wiki/Cookie_cutter

    Cutouts are the simplest of the cookie cutters; the cutter is pressed into cookie dough that has been rolled flat to produce the shape of the cutter's outline. To keep the dough from sticking, they are often dipped in flour or sugar before use. [1] Detail imprint. Commonly made of copper, tin, or plastic. Detail imprints are similar to cutout ...

  6. Pie bird - Wikipedia

    en.wikipedia.org/wiki/Pie_bird

    Pie bird. A Blackburn pie with a traditional pie bird. A pie bird, pie vent, pie whistle, pie funnel, or pie chimney is a hollow ceramic device, originating in Europe, shaped like a funnel, chimney, or upstretched bird with open beak used for supporting or venting a pie. Occasionally other whimsical shapes are used.

  7. Roller docker - Wikipedia

    en.wikipedia.org/wiki/Roller_docker

    A roller docker, rolling docker, dough docker, roto-fork, or simply docker is a food preparation utensil which resembles either a small, spiked rolling pin, or a small rotary tiller. It is used to pierce bread dough, cracker dough, pizza dough or pastry dough to prevent over rising or blistering. [1] This specialized tool is more commonly found ...