enow.com Web Search

  1. Ads

    related to: fish processing tools and equipment

Search results

  1. Results from the WOW.Com Content Network
  2. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover any aquatic organisms harvested for commercial purposes, whether ...

  3. Factory ship - Wikipedia

    en.wikipedia.org/wiki/Factory_ship

    A factory ship, also known as a fish processing vessel, is a large ocean-going vessel with extensive on-board facilities for processing and freezing caught fish or whales. Modern factory ships are automated and enlarged versions of the earlier whalers , and their use for fishing has grown dramatically.

  4. Fish fillet processor - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet_processor

    A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock. Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation

  5. Fish factory - Wikipedia

    en.wikipedia.org/wiki/Fish_factory

    Some of the equipment that can be commonly found in fish factories are metal tables, wash basins, trays, buckets, crates, water hoses, conveyor belts, and other tools used for manual processing. Large machinery and water tanks are commonly found in larger facilities that can accommodate for their size.

  6. Fermented fish - Wikipedia

    en.wikipedia.org/wiki/Fermented_fish

    Fermentation is a method which attacks the ability of microbials to spoil fish. It does this by making the fish muscle more acidic; bacteria usually cease multiplying when the pH drops below 4.5. A modern approach, biopreservation, adds lactic acid bacteria to the fish to be fermented.

  7. Salmon cannery - Wikipedia

    en.wikipedia.org/wiki/Salmon_cannery

    A salmon cannery is a factory that commercially cans salmon. It is a fish-processing industry that became established on the Pacific coast of North America during the 19th century, and subsequently expanded to other parts of the world that had easy access to salmon.

  1. Ads

    related to: fish processing tools and equipment