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1. Refine portable fillet table

   Brand

   • Magma
   • Sea Dog
   • Seadog
   • Sea Dog Line
   • Gymax
   • Outsunny
   • Railblaza
   • Magma Products
   • Taco
   • Ubesgoo
   • Brocraft
   • Ktaxon
   • Avocahom
   • Helectqrin
   • Blacktip

   Table Types

   • Work Table
   • Accent

   Material

   • Aluminum
   • Steel
   • Stainless Steel
   • Iron
   • Plastic

   Seller

   • Walmart
   • US eBay
   • Amazon.com
   • Boat Outfitters
   • eBay
   • Boatzon
   • Amazon
   • eBay.com
   • Bass Pro Shopping
   • Hodges Marine
   • Factory Outlet Store
   • Walmart Affiliate Program
   • WestMarine
   • Autoplicity.com
   • Bed Bath & Beyond

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3. Folding table - Wikipedia

   en.wikipedia.org/wiki/Folding_table

   A folding table is a type of folding furniture, a table with legs that fold up against the table top. This is intended to make storage more convenient and to make the table more portable. Many folding tables are made of lightweight materials to further increase portability.

4. Knife game - Wikipedia

   en.wikipedia.org/wiki/Knife_game

   Knife game. The knife game, pinfinger, nerve, bishop, knife fingies , five finger fillet ( FFF ), or chicken[citation needed] is a game wherein, placing the palm of one's hand down on a table with fingers apart, using a knife (such as a pocket or pen knife), or other sharp object, one attempt to stab back and forth between one's fingers, trying ...

5. Tableware - Wikipedia

   en.wikipedia.org/wiki/Tableware

   Tableware. Formal dining table laid for a large private dinner party at Chatsworth House. Table laid for six at the Royal Castle, Warsaw, (18th–19th century fashion) Tableware items are the dishware and utensils used for setting a table, serving food, and dining. The term includes cutlery, glassware, serving dishes, serving utensils, and ...

6. Fillet (cut) - Wikipedia

   en.wikipedia.org/wiki/Fillet_(cut)

   Fillet (cut) Fillets of dory, a type of fish. A fillet or filet ( UK: / ˈfɪlɪt /, US: / fɪˈleɪ /; from the French word filet, pronounced [filɛ]) is a boneless cut or slice of meat or fish. The fillet is often a prime ingredient in many cuisines, and many dishes call for a specific type of fillet as one of the ingredients.

7. Seafood restaurant - Wikipedia

   en.wikipedia.org/wiki/Seafood_restaurant

   A seafood restaurant is a restaurant that specializes in seafood cuisine and seafood dishes, such as fish and shellfish. Dishes may include freshwater fish. The concept may focus upon the preparation and service of fresh seafood, [1] (as opposed to frozen products). Some seafood restaurants also provide retail sales of seafood that consumers ...

8. Fish fillet - Wikipedia

   en.wikipedia.org/wiki/Fish_fillet

   A fish fillet, from the French word filet ( pronounced [filɛ]) meaning a thread or strip, [1] is the flesh of a fish which has been cut or sliced away from the bone by cutting lengthwise along one side of the fish parallel to the backbone. In preparation for filleting, any scales on the fish should be removed.