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  2. Cleaner fish - Wikipedia

    en.wikipedia.org/wiki/Cleaner_fish

    Cleaner fish are used to eat parasitic sea lice from salmon to reduce outbreaks which cause disease in populations. The two most commonly used cleaner fish are the lumpfish, Cyclopterus lumpus, and the ballan wrasse Labrus bergeylta.

  3. Cleaning station - Wikipedia

    en.wikipedia.org/wiki/Cleaning_station

    A cleaning station is a location where aquatic life congregate to be cleaned by smaller beings. Such stations exist in both freshwater and marine environments, and are used by animals including fish , sea turtles and hippos .

  4. Wrasse - Wikipedia

    en.wikipedia.org/wiki/Wrasse

    Cleaner wrasses are the best-known of the cleaner fish. They live in a cleaning symbiosis with larger, often predatory, fish, grooming them and benefiting by consuming what they remove. "Client" fish congregate at wrasse " cleaning stations " and wait for the cleaner fish to remove gnathiid parasites, the cleaners even swimming into their open ...

  5. Pike Place Fish Market - Wikipedia

    en.wikipedia.org/wiki/Pike_Place_Fish_Market

    http://pikeplacefish.com. Pike Place Fish Market. Pike Place Fish Market is an open-air fish market at Pike Place Market in Seattle, Washington, United States, located at the corner of Pike Street and Pike Place. Founded in 1930, it is known for its tradition of fishmongers throwing the fish purchased by customers prior to wrapping it. [1]

  6. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    This 16th-century fish stall shows many traditional fish products. The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover ...

  7. Bluestreak cleaner wrasse - Wikipedia

    en.wikipedia.org/wiki/Bluestreak_cleaner_wrasse

    Bluestreak cleaner wrasses clean to consume ectoparasites on client fish for food. The bigger fish recognise them as cleaner fish because they have a lateral stripe along the length of their bodies, and by their movement patterns. Cleaner wrasses greet visitors in an effort to secure the food source and cleaning opportunity with the client.

  8. A game-changer in NC seafood is ready to unveil its ... - AOL

    www.aol.com/news/game-changer-nc-seafood-ready...

    May 1, 2024 at 1:45 PM. Baxter Miller. A giant seafood market will open in Raleigh next month, making the coast seem closer than ever. Locals Seafood is set to debut its 10,000-square-food seafood ...

  9. Maine Avenue Fish Market - Wikipedia

    en.wikipedia.org/wiki/Maine_Avenue_Fish_Market

    38°52′53″N 77°01′40″W. /  38.88139°N 77.02778°W  / 38.88139; -77.02778. The Maine Avenue Fish Market, also known as the Municipal Fish Market, the Fish Wharf, or simply, the Wharf, is an open-air seafood market in Southwest Washington, D.C., a local landmark and one of the few that remain on the east coast of the United States.

  10. Tsukiji fish market - Wikipedia

    en.wikipedia.org/wiki/Tsukiji_fish_market

    Tsukiji Market (築地市場, Tsukiji shijō) is a major tourist attraction for both domestic and overseas visitors in Tokyo. [1] The area contains retail markets, restaurants, and associated restaurant supply stores. Before 2018, it was the largest wholesale fish and seafood market in the world. [2] The market opened on 11 February 1935 as a ...

  11. Parrotfish - Wikipedia

    en.wikipedia.org/wiki/Parrotfish

    Parrotfish are a group of fish species traditionally regarded as a family (Scaridae), but now often treated as a subfamily (Scarinae) or tribe (Scarini) of the wrasses (Labridae). [1] With roughly 95 species, this group's largest species richness is in the Indo-Pacific. They are found in coral reefs, rocky coasts, and seagrass beds, and can ...