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  2. Diversity of fish - Wikipedia

    en.wikipedia.org/wiki/Diversity_of_fish

    Fish systematics is the formal description and organisation of fish taxa into systems. It is complex and still evolving. Controversies over "arcane, but important, details of classification are still quietly raging".

  3. Recirculating aquaculture system - Wikipedia

    en.wikipedia.org/wiki/Recirculating_aquaculture...

    The main benefit of RAS is the ability to reduce the need for fresh, clean water while still maintaining a healthy environment for fish. To be operated economically commercial RAS must have high fish stocking densities, and many researchers are currently conducting studies to determine if RAS is a viable form of intensive aquaculture .

  4. Ichthys - Wikipedia

    en.wikipedia.org/wiki/Ichthys

    Ichthys was adopted as a Christian symbol.. The ichthys or ichthus (/ ˈ ɪ k θ ə s / [1]), from the Greek ikhthū́s (ἰχθύς, 1st cent.AD Koine Greek pronunciation: [ikʰˈtʰys], "fish") is (in its modern rendition) a symbol consisting of two intersecting arcs, the ends of the right side extending beyond the meeting point so as to resemble the profile of a fish.

  5. Pilot fish - Wikipedia

    en.wikipedia.org/wiki/Pilot_fish

    The pilot fish can grow up to 60–70 cm in length. [15] The pilot fish is edible [16] [17] and is said to taste good, [18] [19] but it is rarely available due to its erratic behaviour when caught. [20] While pilot fish can be seen with all manner of sharks, they prefer accompanying the oceanic whitetip shark, Carcharhinus longimanus. [21]

  6. Sustainable design - Wikipedia

    en.wikipedia.org/wiki/Sustainable_design

    Environmentally sustainable design (also called environmentally conscious design, eco-design, etc.) is the philosophy of designing physical objects, the built environment, and services to comply with the principles of ecological sustainability and also aimed at improving the health and comfort of occupants in a building.

  7. Aquaculture - Wikipedia

    en.wikipedia.org/wiki/Aquaculture

    Aquaculture (less commonly spelled aquiculture [1]), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. lotus).

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