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  2. Wooden fish - Wikipedia

    en.wikipedia.org/wiki/Wooden_fish

    A wooden fish, also known as a Chinese temple block, wooden bell, or muyu, is a type of woodblock that originated from East Asia that is used by monks and lay people in the Mahayana tradition of Buddhism.

  3. Cutting board - Wikipedia

    en.wikipedia.org/wiki/Cutting_board

    Cutting board. A kitchen knife on a wooden cutting board. Different wood cutting boards on a store shelf. A cutting board (or chopping board) is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food; other types exist for cutting raw materials such as leather or plastic.

  4. List of How It's Made episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_How_It's_Made_episodes

    List of. How It's Made. episodes. How It's Made is a documentary television series that premiered on January 6, 2001, on the Discovery Channel in Canada and Science in the United States. The program is produced in the Canadian province of Quebec by Productions MAJ, Inc. and Productions MAJ 2. In the United Kingdom, it is broadcast on Discovery ...

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  6. What to eat now: Can a tinned fish board be better than a ...

    www.aol.com/news/eat-now-tinned-fish-board...

    To start, we ordered two tinned fish boards. One came with a tin of plump sardines in olive oil, the other a tin of mackerel pate. Both arrived with crusty bread, good butter and a ramekin of pickles.

  7. Poi (food) - Wikipedia

    en.wikipedia.org/wiki/Poi_(food)

    Poi is a traditional staple food in the Polynesian diet, made from taro . Traditional poi is produced by mashing cooked taro on a wooden pounding board ( papa kuʻi ʻai ), with a carved pestle ( pōhaku kuʻi ʻai) made from basalt, calcite, coral, or wood. [1] [2] Modern methods use an industrial food processor to produce large quantities for ...