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A cutting board (or chopping board) is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food; other types exist for cutting raw materials such as leather or plastic.
A kitchen utensil is a hand-held, typically small tool that is designed for food-related functions. Food preparation utensils are a specific type of kitchen utensil, designed for use in the preparation of food. Some utensils are both food preparation utensils and eating utensils; for instance some implements of cutlery – especially knives – can be used for both food preparation in a ...
Kirigami. Kirigami ( 切り紙) is a variation of origami, the Japanese art of folding paper. In kirigami, the paper is cut as well as being folded, resulting in a three-dimensional design that stands away from the page. Kirigami typically does not use glue.
Toadfish Outfitters makes some of our favorite tools for cooking and enjoying the great outdoors. From can coolers that won’t tip over to this wonderful stowaway cutting board that folds down to ...
A cutting board is kitchen utensil used in conjunction with a knife. It is a flat surface, generally made of either wood, plastic or glass (glass are less common because they dull the blade; used more for decoration), on which to cut food and which protects counter tops and knives from damage.
Within the past few years, it seems the internet has become obsessed with boards of any sort, with the (slightly questionable) butter board the latest trend to come on, well, board. (The instinct ...