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  2. List of How It's Made episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_How_It's_Made_episodes

    Game tables: Art glass wall sconces: August 24, 2017 29-08 372 Flying water bikes: Throttle position sensors: Cinnamon cordial: Handmade rasps: September 10, 2017 29-09 373 Foosball tables: Marseille soap: Laguiole knives: 29-10 374 Berets: Pastis: Stationary bikes September 17, 2017 29-11 375 Steel bistro sets Letterpress printing: Bamboo ...

  3. Calabash, the world’s most famous seafood town ... - AOL

    www.aol.com/calabash-world-most-famous-seafood...

    At a picnic table outside the Calabash Seafood Hut, a breeze travels up the hill from the river and knocks the edge off the mid-summer swelter. ... Just after 9 p.m. the last customers at the ...

  4. Garden furniture - Wikipedia

    en.wikipedia.org/wiki/Garden_furniture

    Seating. Garden furniture is often sold as a patio set consisting of a table, four or six chairs, and a parasol. A picnic table is used for the purpose of eating a meal outdoors. Long chairs, referred to as chaise longue, are also common items. Recently seating furniture has been used for conversation areas using items like couches.

  5. Picnic table - Wikipedia

    en.wikipedia.org/wiki/Picnic_table

    A picnic table (or picnic bench) is a table with benches (often attached), designed for working with and for outdoor dining. The term is often specifically associated with rectangular tables having an A-frame structure. Such tables may be referred to as "picnic tables" even when used exclusively indoors. Various types of tables have been used ...

  6. Filet mignon - Wikipedia

    en.wikipedia.org/wiki/Filet_mignon

    Filet mignon (pork) cooking in a pan. In France, the term filet mignon refers to pork. The cut of beef referred to as filet mignon in the United States has various names across the rest of Europe; e.g., filet de bœuf in French and filet pur in Belgium, fillet steak in the UK, Filetsteak in German, solomillo in Spanish (filet in Catalan), lombo in Portuguese, filee steik in Estonian, and ...

  7. Chateaubriand (dish) - Wikipedia

    en.wikipedia.org/wiki/Chateaubriand_(dish)

    Chateaubriand (sometimes called chateaubriand steak) is a dish that traditionally consists of a large front cut fillet of tenderloin grilled between two lesser pieces of meat that are discarded after cooking. [1] While the term originally referred to the preparation of the dish, Auguste Escoffier named the specific front cut of the tenderloin ...

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