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List of. How It's Made. episodes. How It's Made is a documentary television series that premiered on January 6, 2001, on the Discovery Channel in Canada and Science in the United States. The program is produced in the Canadian province of Quebec by Productions MAJ, Inc. and Productions MAJ 2. In the United Kingdom, it is broadcast on Discovery ...
Breakwater cutting The construction of a dock for fishing boats in order to eliminate the current fleet of about 70 fishing boats from the north and south docks of the canal port. The dock will rise within the long arm that will be built on the north side of the canal port, at the same time as the breakdown of the breakwater.
Scrod or schrod ( / ˈskrɒd /) is a small cod or haddock, and sometimes other whitefish, used as food. It is usually served as a fillet, though formerly it was often split instead. In the wholesale fish business, scrod is the smallest weight category of the major whitefish. [1] From smallest to largest, the categories are scrod, market, large ...
Cage trap at Lembeh Strait, Indonesia. A fish trap is a trap used for catching fish and other aquatic animals of value. Fish traps include fishing weirs, cage traps, fish wheels and some fishing net rigs such as fyke nets. [1] The use of traps are culturally almost universal around the world and seem to have been independently invented many times.
Drydocking vessels up to 6,000 tonnes (5,900 long tons; 6,600 short tons), (420 feet (130 m) in length), Lake Union Dry Dock Company repairs factory trawlers, fishing vessels, Coast Guard Cutters and buoy tenders, tugboats, research vessels, ferries, mega-yachts, barges, and houseboats.
Ikejime (活け締め) or ikijime (活き締め) is a method of killing fish which maintains the quality of its meat. The technique originated in Japan, but is now in widespread use. It involves the insertion of a spike quickly and directly into the hindbrain, usually located slightly behind and above the eye, thereby causing immediate brain ...