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  2. Bomboniere - Wikipedia

    en.wikipedia.org/wiki/Bomboniere

    A bomboniere ( Italian pronunciation: [bombo'njε:re]), singular "bomboniera", ( Italian pronunciation: [bomboˈnjɛːra]; Italian, from French bonbonnière, [1] a box containing "bonbons") is a kind of fragrant-smelling party favor given out on special occasions such as weddings, baptism, First Communion or Confirmation.

  3. Party favor - Wikipedia

    en.wikipedia.org/wiki/Party_favor

    Wedding favors are small gifts given as a gesture of appreciation or gratitude to guests from the bride and groom during a wedding ceremony or a wedding reception. The tradition of distributing wedding favors is hundreds of years old. It is believed that the first wedding favor, common amongst European aristocrats, was known as a bonbonniere.

  4. Renaissance humanism - Wikipedia

    en.wikipedia.org/wiki/Renaissance_humanism

    Renaissance humanism was a worldview centered on the nature and importance of humanity, that emerged from the study of Classical antiquity. This first began in Italy and then spread across Western Europe in the 14th, 15th, and 16th centuries.

  5. Wedding customs by country - Wikipedia

    en.wikipedia.org/wiki/Wedding_customs_by_country

    Candy covered almonds is a traditional giveaway from the couple. There is a lot of dancing and ( zaghareet) Ululation. The Muslims tradition is to have men in one side and women in another so the ladies can remove their head covering. However, in non-Muslim traditions the whole wedding is for both sexes.

  6. List of Italian desserts and pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_desserts...

    Marron glacé. Chestnuts candied in sugar syrup. Marzipan. Confection consisting primarily of sugar, honey, and almond meal. Mimosa cake. Moist champagne sponge cake with a buttercream frosting. Mustacciuoli. Pastry with a spiced, cake-like interior, covered in chocolate.

  7. Cassone - Wikipedia

    en.wikipedia.org/wiki/Cassone

    Cassone. A cassone (plural cassoni) or marriage chest is a rich and showy Italian type of chest, which may be inlaid or carved, prepared with gesso ground then painted and gilded. Pastiglia was decoration in low relief carved or moulded in gesso, and was very widely used. The cassone ("large chest") was one of the trophy furnishings of rich ...