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  2. Glass float - Wikipedia

    en.wikipedia.org/wiki/Glass_float

    A Japanese glass fishing float. Glass floats were once used by fishermen in many parts of the world to keep their fishing nets, as well as longlines or droplines, afloat.. Large groups of fishnets strung together, sometimes 50 miles (80 km) long, were set adrift in the ocean and supported near the surface by hollow glass balls or cylinders containing air to give them buoyancy.

  3. Prepare for the big game with this best-selling folding table ...

    www.aol.com/lifestyle/walmart-folding-table-deal...

    Mainstays 4 Foot Fold-in-Half Adjustable Folding Table. $35 $40 Save $5. Useful for game day and beyond, this adjustable folding table can be pulled out whenever you need a little bit of extra ...

  4. Fishing dredge - Wikipedia

    en.wikipedia.org/wiki/Fishing_dredge

    Fishing dredge. A fishing dredge, also known as a scallop dredge or oyster dredge, is a kind of dredge which is towed along the bottom of the sea by a fishing boat in order to collect a targeted edible bottom-dwelling species. The gear is used to fish for scallops, oysters and other species of clams, crabs, and sea cucumber. [1]

  5. Folding table - Wikipedia

    en.wikipedia.org/wiki/Folding_table

    Folding table. General use Folding Table. A folding table is a type of folding furniture, a table with legs that fold up against the table top. This is intended to make storage more convenient and to make the table more portable. Many folding tables are made of lightweight materials to further increase portability.

  6. Schilling rudder - Wikipedia

    en.wikipedia.org/wiki/Schilling_rudder

    The Schilling profile is designed to improve the effective lift generated by the rudder and hence improve the maneuverability of the craft, especially at slow speeds. The rudder is effective in both forward and reverse. It has been claimed that a Schilling rudder "combines the highest lateral forces with the best course stability.

  7. Fish fillet - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet

    Fish fillets comprise the flesh of the fish, which is the skeletal muscles and fat as opposed to the bones and organs. Fillets are usually obtained by slicing the fish parallel to the spine, rather than perpendicular to the spine as is the case with steaks. The remaining bones with the attached flesh is called the "frame", and is often used to ...