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The Filet-O-Fish is a fish sandwich sold by the international fast food restaurant chain McDonald's. [3] It was created in 1962 by Lou Groen, a McDonald's franchise owner in a predominantly Catholic neighborhood in Cincinnati, Ohio, [4] [5] in response to declining hamburger sales on Fridays due to the practice of abstaining from meat on that day.
Serwall 10-ft. Outdoor Hanging Offset Cantilever Umbrella. $80 $170 Save $90. Shelter from the summer sun with this overhanging, mega-wide shade-bringer, perfect for keeping cool on even the most ...
According to McDonald's, a quarter of all its Filet-O-Fish sandwiches were sold during Lent last year, as non-meat-eating customers flocked to the chain to get their fast food fix. Lent is a ...
18" Velvet Pleated Round Throw Pillow. $10 $43 Save $33. As the final touch on a freshly made bed, throw pillows are like the icing on the cake. Dress up your new bedroom with a stylish and eye ...
Lutefisk ( Norwegian, pronounced [ˈlʉ̂ːtfɛsk] in Northern and parts of Central Norway, [ˈlʉ̂ːtəˌfɪsk] in Southern Norway; Swedish: lutfisk [ˈlʉ̂ːtfɪsk]; Finnish: lipeäkala [ˈlipeæˌkɑlɑ]; literally " lye fish") is dried whitefish, usually cod, but sometimes ling or burbot, cured in lye. It is made from aged stockfish (air ...
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Fish fillets comprise the flesh of the fish, which is the skeletal muscles and fat as opposed to the bones and organs. Fillets are usually obtained by slicing the fish parallel to the spine, rather than perpendicular to the spine as is the case with steaks. The remaining bones with the attached flesh is called the "frame", and is often used to ...
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