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  2. Prepare for the big game with this best-selling folding table ...

    www.aol.com/lifestyle/walmart-folding-table-deal...

    Mainstays 4 Foot Fold-in-Half Adjustable Folding Table. $35 $40 Save $5. Useful for game day and beyond, this adjustable folding table can be pulled out whenever you need a little bit of extra ...

  3. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Bench scraper, Scraper, Bench knife. To shape or cut dough, and remove dough from a worksurface. Most dough scrapers consist of handle wide enough to be held in one or two hands, and an equally wide, flat, steel face. Edible tableware. Varies. Tableware, such as plates, glasses, utensils and cutlery, that is edible.

  4. Folding table - Wikipedia

    en.wikipedia.org/wiki/Folding_table

    A folding table is a type of folding furniture, a table with legs that fold up against the table top. This is intended to make storage more convenient and to make the table more portable. Many folding tables are made of lightweight materials to further increase portability.

  5. Filler metal - Wikipedia

    en.wikipedia.org/wiki/Filler_metal

    A specialist use for filler metal is where a deliberately different metal is to be deposited. This is often done for hardfacing excavating tools or digger bucket teeth. A hard, but more expensive and sometimes brittle, facing alloy is deposited onto the wear surfaces of mild steel tools. Four types of filler metals exist—covered electrodes ...

  6. Walmart CEO started his career unloading trailers at the ...

    www.aol.com/finance/walmart-ceo-started-career...

    Doug McMillon was just 17 years old when he started working in Walmart’s warehouses in the summer of 1984. Since then, he’s scaled the retail giant’s ranks from unloading trailers for $6.50 ...

  7. Filet-O-Fish - Wikipedia

    en.wikipedia.org/wiki/Filet-O-Fish

    The Filet-O-Fish is a fish sandwich sold by the international fast food restaurant chain McDonald's. [3] It was created in 1962 by Lou Groen, a McDonald's franchise owner in a predominantly Catholic neighborhood in Cincinnati, Ohio, [4] [5] in response to declining hamburger sales on Fridays due to the practice of abstaining from meat on that day.