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  2. List of Internet top-level domains - Wikipedia

    en.wikipedia.org/wiki/List_of_Internet_top-level...

    .fish: Seafood markets, restaurants & suppliers, sport fishing & fly fishing enthusiasts, fishing gear, tackle, & product manufacturers, travel outfitters & fishing guide companies, aquariums, pet & fish supply stores, marine biology programs & conservation organizations — Identity Digital: Yes: Yes .fishing

  3. Piranha solution - Wikipedia

    en.wikipedia.org/wiki/Piranha_solution

    Piranha solution, also known as piranha etch, is a mixture of sulfuric acid ( H2SO4) and hydrogen peroxide ( H2O2 ). The resulting mixture is used to clean organic residues off substrates, for example silicon wafers. [1] Because the mixture is a strong oxidizing agent, it will decompose most organic matter, and it will also hydroxylate most ...

  4. List of halal and kosher fish - Wikipedia

    en.wikipedia.org/wiki/List_of_halal_and_kosher_fish

    All fish in this article have true (visible) fish scales, an endoskeleton, fins, and gills (as opposed to lungs). The requirement for gills is not part of any religious rule, but biologically it is an identifying characteristic of true fish. Any animal lacking any of the latter three features is not a fish, and is therefore not valid for this ...

  5. Challah cover - Wikipedia

    en.wikipedia.org/wiki/Challah_cover

    Two homemade challot placed on cutting board covered by an embroidered challah cover. A 'challah cover' is a special cloth used to cover the two braided loaves ( Hebrew: חַלָּה, challah; pl. Hebrew: חלוֹת, challot) set out on the table at the beginning of an Ashkenazi Shabbat or Yom Tov meal. While its appearance lends a decorative ...

  6. Tudor food and drink - Wikipedia

    en.wikipedia.org/wiki/Tudor_food_and_drink

    Tudor food and drink. Tudor food is the food consumed during the Tudor period of English history, from 1485 through 1603. A common source of food during the Tudor period was bread, which was sourced from a mixture of rye and wheat. Meat was eaten from Sundays to Thursdays, and fish was eaten on Fridays and Saturdays and during Lent. [1]

  7. Self-cleaning surfaces - Wikipedia

    en.wikipedia.org/wiki/Self-cleaning_surfaces

    A) A superhydrophobic surface with a high contact angle nearing 180 degrees. B) A surface with a low water sliding angle. C) A surface with a higher sliding angle which will be less efficient when self-cleaning water from its surface. Control over surface wettability is a critical aspect of self-cleaning surfaces.