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- Angler's Choice PFTK-414...Amazon.com$29.99
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- Bass Pro Shops Fillet MatCabela's$19.99
- Fish Fillet Mat, Roll-Up ...temu.com$22.88$22.89
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- Sport Fish Fillet BoardEtsy$75.00
- Rapala Fillet Board -...Cabela's$41.99
- Fillet Away Fish MatBoat Outfitters$34.49
- Magma Bait/Filet Mate...Amazon.com$129.99
- INTRUDER Fish Fillet ...Amazon.com$29.95
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The Filet-O-Fish is a fish sandwich sold by the international fast food restaurant chain McDonald's. It was created in 1962 by Lou Groen , a McDonald's franchise owner in a predominantly Catholic neighborhood in Cincinnati, Ohio , [4] [5] in response to declining hamburger sales on Fridays due to the practice of abstaining from meat on that day .
In addition to any year-round fish sandwich offerings, they roll out all kinds of limited time fish specials. But like all fast food, some choices are worth eating and some are better to skip.
A fish fillet, from the French word filet (pronounced) meaning a thread or strip, is the flesh of a fish which has been cut or sliced away from the bone by cutting lengthwise along one side of the fish parallel to the backbone.
Blue grenadier filet with rice, dill and mustard sauce. The blue grenadier is the subject of a large commercial fishery industry in New Zealand, which has been certified by the Marine Stewardship Council (MSC) as well-managed and sustainable in March 2001.
According to McDonald's, a quarter of all its Filet-O-Fish sandwiches were sold during Lent last year, as non-meat-eating customers flocked to the chain to get their fast food fix.
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The sad little hoki fish inside your Filet-O-Fish sandwich. Though millions of you eat fish sticks, Filet-o-Fish sandwiches, and sushi made of this fish every month, it's a good bet you...