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  2. Prepare for the big game with this best-selling folding table ...

    www.aol.com/lifestyle/walmart-folding-table-deal...

    Mainstays 4 Foot Fold-in-Half Adjustable Folding Table. $35 $40 Save $5. Useful for game day and beyond, this adjustable folding table can be pulled out whenever you need a little bit of extra ...

  3. Folding table - Wikipedia

    en.wikipedia.org/wiki/Folding_table

    Folding table of Rolls-Royce Phantom I Open Tourer Windovers (1926) A card table is a square table with legs that fold up individually, with one leg lining each edge. Card tables are traditionally used for playing card games, board games, and other tabletop games. Due to their low cost and small storage size, in the United States they are ...

  4. Going fishing? This filet travel kit should be on you at all ...

    www.aol.com/news/going-fishing-filet-travel-kit...

    TL;DR: As of July 13, you can get the Stowaway Fillet Systems for just $80 instead of $106 — that's a 24% discount.Whether you’re out camping, rowing a boat, or in your kitchen, space matters.

  5. Gateleg table - Wikipedia

    en.wikipedia.org/wiki/Gateleg_table

    Gateleg tables are a subset of the type known as a dropleaf. The hinged section, or flap, was supported on pivoted legs joined at the top and bottom by stretchers constituting a gate. Large flaps had two supports, which had the advantage of providing freer leg space in the centre. [1] The earliest gateleg tables of the 16th and 17th century ...

  6. TV tray table - Wikipedia

    en.wikipedia.org/wiki/TV_tray_table

    A TV tray table, TV dinner tray, TV table, or personal table is a type of collapsible furniture that functions as a small and easily portable, folding table. These small tables were originally designed to be a surface from which one could eat a meal while watching television. The phrase tray-table can also refer to a fold-away tray, such as ...

  7. Fillet (cut) - Wikipedia

    en.wikipedia.org/wiki/Fillet_(cut)

    Fillet (cut) Fillets of dory, a type of fish. A fillet or filet (UK: / ˈfɪlɪt / FIL-it, US: / fɪˈleɪ / fil-AY; from the French word filet, pronounced [filɛ]) is a boneless cut or slice of meat or fish. The fillet is often a prime ingredient in many cuisines, and many dishes call for a specific type of fillet as one of the ingredients.

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