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Cleaning station. A reef manta ray at a cleaning station, maintaining a near stationary position atop a coral patch for several minutes while being cleaned. A rockmover wrasse being cleaned by Hawaiian cleaner wrasses on a reef in Hawaii. Some manini and a filefish wait their turn. A cleaning station is a location where aquatic life congregate ...
A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation.
The Filet-O-Fish is a fish sandwich sold by the international fast food restaurant chain McDonald's. [3] It was created in 1962 by Lou Groen, a McDonald's franchise owner in a predominantly Catholic neighborhood in Cincinnati, Ohio, [4] [5] in response to declining hamburger sales on Fridays due to the practice of abstaining from meat on that day.
Worst: McDonald's Filet-o-Fish. Though it was the first non-burger option to be added to the McDonald's menu way back in 1965, the Filet-o-Fish hasn't stood the test of time.
The bluestreak cleaner wrasse ( Labroides dimidiatus) is one of several species of cleaner wrasses found on coral reefs from Eastern Africa and the Red Sea to French Polynesia. Like other cleaner wrasses, it eats parasites and dead tissue off larger fishes ' skin in a mutualistic relationship that provides food and protection for the wrasse ...
Hulu’s “We Were the Lucky Ones,” based on the book by Georgia Hunter, tells the true story of the Kurcs, a Jewish family who lived in Poland at the onset of World War II. The series follows ...
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