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  2. Cleaning station - Wikipedia

    en.wikipedia.org/wiki/Cleaning_station

    Cleaning station. A reef manta ray at a cleaning station, maintaining a near stationary position atop a coral patch for several minutes while being cleaned. A rockmover wrasse being cleaned by Hawaiian cleaner wrasses on a reef in Hawaii. Some manini and a filefish wait their turn. A cleaning station is a location where aquatic life congregate ...

  3. Cleaning symbiosis - Wikipedia

    en.wikipedia.org/wiki/Cleaning_symbiosis

    Cleaning symbiosis is known from several groups of animals both in the sea and on land (see table). Cleaners include fish, shrimps and birds; clients include a much wider range of fish, marine reptiles including turtles and iguanas, octopus, whales, and terrestrial mammals. [7]

  4. Going fishing in Lake Erie? New fish cleaning station ... - AOL

    www.aol.com/going-fishing-lake-erie-fish...

    A new fish cleaning station opened at Lampe Marina, on the south end of the parking lot, in Erie on May 1, 2024. The station will be open 24 hours a day, May 1 through Oct. 31, 2024. Tony Pianta ...

  5. Fish fillet - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet

    Fish fillets comprise the flesh of the fish, which is the skeletal muscles and fat as opposed to the bones and organs. Fillets are usually obtained by slicing the fish parallel to the spine, rather than perpendicular to the spine as is the case with steaks. The remaining bones with the attached flesh is called the "frame", and is often used to ...

  6. Cleaner fish - Wikipedia

    en.wikipedia.org/wiki/Cleaner_fish

    Cleaner fish. Cleaner fish are fish that show a specialist feeding strategy [1] by providing a service to other species, referred to as clients, [2] by removing dead skin, ectoparasites, and infected tissue from the surface or gill chambers. [2] This example of cleaning symbiosis represents mutualism and cooperation behaviour, [3] an ecological ...

  7. Reel Talk: 12 Mistakes You're Probably Making When Cooking Fish

    www.aol.com/reel-talk-12-mistakes-youre...

    2. Overcooking. Due to its delicate nature, fish cooks quickly and can easily become dry and tough if overcooked for even a few seconds. To avoid ending up with rubbery fish, keep a close eye on ...

  8. The Best Fishing Spot in Every State - AOL

    www.aol.com/best-fishing-spot-every-state...

    With 1,100 linear feet of space, the pier also provides covered platforms for protection from the elements, a fish-cleaning table, and some of the best angling in the state. Unlike many other ...

  9. Remora - Wikipedia

    en.wikipedia.org/wiki/Remora

    Remora. The remora ( / ˈrɛmərə / ), sometimes called suckerfish, is any of a family ( Echeneidae) of ray-finned fish in the order Carangiformes. [4] Depending on species, they grow to 30–110 cm (12–43 in) long. Their distinctive first dorsal fins take the form of a modified oval, sucker-like organ with slat-like structures that open and ...

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