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Fillet weld. Fillet welding refers to the process of joining two pieces of metal together when they are perpendicular or at an angle. These welds are commonly referred to as tee joints, which are two pieces of metal perpendicular to each other, or lap joints, which are two pieces of metal that overlap and are welded at the edges.
Fillet (heraldry) In English-language heraldry, the fillet is considered a diminutive of the chief. It is defined as occupying one fourth the width of the chief and typically positioned at its bottom edge. [1] When so positioned the chief is blazoned as supported by the fillet; but, when the chief is charged by the fillet, as when the fillet ...
Fillet (mechanics) In mechanical engineering, a fillet is a rounding of an interior or exterior corner of a part designed in CAD. An interior or exterior corner, with an angle or type of bevel, is called a "chamfer". Fillet geometry, when on an interior corner is a line of concave function, whereas a fillet on an exterior corner is a line of ...
Filet has a population (as of December 2008) of 151. Most of the population (as of 2000) speaks German (142 or 93.4%) as their first language, Dutch is the second most common (3 or 2.0%) and Serbo-Croatian is the third (3 or 2.0%). There are 2 people who speak French.
Mörel-Filet has a population (as of December 2020) of 707. [7] As of 2008, 10.5% of the population are resident foreign nationals. [8] Over the last 10 years (2000–2010 ) the population has changed at a rate of -6.1%. It has changed at a rate of -3.5% due to migration and at a rate of -3.3% due to births and deaths.
Fillet (geology) In planetary geology the term fillet describes a fine-grained deposit in an apron shape configuration that partially or entirely surround boulders on the surface of the Moon. [1] [2] Fillets are a morphological expression of lunar soil development. Image taken by astronaut Al Shepard of the boulder named 'Filleted Rock ...
Fillet knife. Filleting a fish. A fillet knife (also called a filleting knife) is a kitchen knife used for filleting. It gives good control and aids in filleting. It is a very flexible member of the boning knife family that is used to filet and prepare fish. Fillet knife blades are typically 15 to 28 cm (6 to 11 in) long.
Fillet (redaction) To fillet in the sense of literary editing is a form of censorship or redaction effected by "cutting out" central letters of a word or name, as if the skeleton of a fish, and replacing them with dashes, to prevent full disclosure (e.g. W——m P——t for "William Pitt"). It was frequently practiced in publications of the ...
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