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  2. Merlangius - Wikipedia

    en.wikipedia.org/wiki/Merlangius

    Merlangius merlangus, commonly known as whiting or merling, is an important food fish in the eastern North Atlantic Ocean and the northern Mediterranean, western Baltic, and Black Sea. In Anglophonic countries outside the Whiting's natural range, the name "whiting" has been applied to various other species of fish .

  3. Mozambique tilapia - Wikipedia

    en.wikipedia.org/wiki/Mozambique_tilapia

    The Mozambique tilapia (Oreochromis mossambicus) is an oreochromine cichlid fish native to southeastern Africa. Dull colored, the Mozambique tilapia often lives up to a decade in its native habitats. It is a popular fish for aquaculture.

  4. Sashimi - Wikipedia

    en.wikipedia.org/wiki/Sashimi

    The hira-zukuri cut (literally 'flat slice'), is the standard cut for most sashimi. Typically this style of cut is the size of a domino and 10 mm ( 3 ⁄ 8 in) thick. Tuna, salmon, and kingfish are most commonly cut in this style.

  5. Coastal cutthroat trout - Wikipedia

    en.wikipedia.org/wiki/Coastal_cutthroat_trout

    Coastal cutthroat trout use a large variety of habitat types, including lower and upper reaches of both large and small river systems, estuaries, sloughs, ponds, lakes, and near shore ocean waters. They spend more time in fresh water environments than other anadromous Pacific salmonids.