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A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England, the wedding cake is served at a wedding breakfast; the 'wedding breakfast' does not mean the meal will be held in the morning, but at a time following the ceremony on the same day.
McVitie and Price (now McVities, owned by United Biscuits) created the official four-tiered wedding cake in their London factory. The couple had visited their Edinburgh factory in mid-March. Details of the cake design were kept secret, with the Princess wishing that they “not be made known until the wedding day”.
Lee brought the case after Ashers refused to make a cake with a message promoting same-sex marriage, citing their religious beliefs. Following appeals, the Supreme Court overturned previous rulings in favour of Lee and made a judgement in favour of Ashers.
Wedding cake: Unknown A cake that is traditionally served at weddings. In the UK, the wedding cake is served at a wedding breakfast, a shared meal held after the ceremony (not necessarily in the morning). In other Western cultures, the cake is usually on display and served to guests at the reception. Welsh cake: United Kingdom
Wedding Cakes – In 2017, Marks & Spencer launched a Colin the Caterpillar wedding cake range. The range features 2 cakes, the first called "Colin the Groom" is a larger than standard Colin cake (weighing just over 2 kg) with the face featuring a bow tie and top hat.
The wedding cake is said to date back to 1703 when Thomas Rich, a baker's apprentice from Ludgate Hill, fell in love with the daughter of his employer and asked her to marry him. He wanted to make an extravagant cake, and drew on the design of St Bride's Church for inspiration.