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Springerle have been traditional Christmas cookies in south Germany ( Bavaria and Baden-Württemberg) and Austria for centuries. They are anise -flavored cookies made from an egg-flour-sugar dough. They are usually made in simple shapes, such as rectangles or circles. A traditional Austrian springerle.
In the US: small soft leavened bread ( scone) In the British Commonwealth: a small and hard, often sweet, baked product with different types of decorations, flavors and toppings. ( cookie ) Biscuit roll. egg roll (鸡蛋卷), love letters, kueh belandah, crispy biscuit roll, crisp biscuit roll or cookie roll.
Moravian spice cookies are a traditional kind of cookie that originated in the Colonial American communities of the Moravian Church. The blend of spices and molasses, rolled paper thin, has a reputation as the "World's Thinnest Cookie". [1] They are related to German Lebkuchen; original recipes can be traced back to the 17th century.
Scotland. Main ingredients. Flour, butter, white sugar. Media: Shortbread. Shortbread or shortie [1] is a traditional Scottish biscuit usually made from one part white sugar, two parts butter, and three to four parts plain wheat flour. Shortbread does not contain any leavening, such as baking powder or baking soda.
Candy Cane can be hung as edible decorations. White Christmas, a sweet slice made of copha and mixed fruit. Cold ham and cold turkey [16] Seafood and salads [16] Roast chicken, ham and turkey [16] Stuffing [17] Christmas cake or Christmas pudding [16] Custard. Gingerbread in Christmas shapes.
Media: Cookie. A cookie ( American English) or biscuit ( British English) is a baked snack or dessert that is typically small, flat, and sweet. It usually contains flour, sugar, egg, and some type of oil, fat, or butter. It may include other ingredients such as raisins, oats, chocolate chips, or nuts.
Rainbow cookies are typically composed of layers of brightly colored, almond -based sponge cake (usually almond paste / marzipan ), apricot and/or raspberry jam, and a chocolate coating. [3] Commonly referred to as a "cookie," their composition is closer in many ways to a layered cake or petit four. The original rainbow cookie featured layers ...
Lebkuchen ( German pronunciation: [ˈleːpˌkuːxn] ⓘ ), Honigkuchen [1] or Pfefferkuchen ( pronounced [ˈp͡fɛfɐˌkuːxn̩] ⓘ) are honey-sweetened German cakes, [2] moulded cookies [3] [4] or bar cookies [5] that have become part of Germany's Christmas traditions. They are similar to gingerbread .
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