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  2. Fishmonger - Wikipedia

    en.wikipedia.org/wiki/Fishmonger

    A fishmonger in Pike Place Market on the waterfront of Seattle. A fishmonger (historically fishwife for female practitioners) is someone who sells raw fish and seafood. Fishmongers can be wholesalers or retailers and are trained at selecting and purchasing, handling, gutting, boning, filleting, displaying, merchandising and selling their product.

  3. Alaskan Board of Fisheries - Wikipedia

    en.wikipedia.org/wiki/Alaskan_Board_of_Fisheries

    The Alaska Board of Fisheries consists of seven members who serve three-year terms. [1] Members are appointed by the governor and approved by the legislature. [2] The Board of Fisheries was established under Alaska Statute 16.05.221. [3] While the Alaska Department of Fish and Game was established when Alaska became a state in 1959, the Board ...

  4. Oyster toadfish - Wikipedia

    en.wikipedia.org/wiki/Oyster_toadfish

    Gadus tau Linnaeus, 1766. Opsanus cerapalus Rafinesque, 1818. The oyster toadfish, Opsanus tau, also known as the oyster toad, ugly toad, oyster cracker, oyster catcher, and bar dog, is a Northwest Atlantic species of fish of the family Batrachoididae. The maximum length of this toadfish is 43.2 cm (17 in), but they infrequently surpass 38 cm ...

  5. Cooling board - Wikipedia

    en.wikipedia.org/wiki/Cooling_board

    Cooling board. A cooling board was a perforated wooden platform on which a dead body would be temporarily stored and prepared for a funeral. Ice was placed beneath it to keep the body chilled, slowing the decomposition process. Holes in the cooling board, which could be made of cane latticework rather than a solid wooden plank, allowed blood ...

  6. Trussing needle - Wikipedia

    en.wikipedia.org/wiki/Trussing_needle

    A Trussing needle is a needle about 20 cm long and about 3mm diameter, used for trussing (tying) poultry (such as chicken, duck, or turkey) for cooking. [1] This is so that the bird is easier to manipulate, keep its shape, and roast evenly. [2] A trussing needle can be used to truss more traditional poultry such as chicken or turkey, but it can ...

  7. Citrus reamer - Wikipedia

    en.wikipedia.org/wiki/Citrus_reamer

    A citrus reamer, also known as a lemon reamer or simply a reamer, is a small kitchen utensil used to extract the juice from a lemon or other small citrus fruit. [1] [2] [3] The reamer extracts juice using a convexly tapered conical mandrel, with troughs or ridges running the length of the mandrel. The mandrel is mounted either within a dish to ...

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