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  2. Haddock - Wikipedia

    en.wikipedia.org/wiki/Haddock

    The haddock (Melanogrammus aeglefinus) is a saltwater ray-finned fish from the family Gadidae, the true cods.It is the only species in the monotypic genus Melanogrammus.It is found in the North Atlantic Ocean and associated seas, where it is an important species for fisheries, especially in northern Europe, where it is marketed fresh, frozen and smoked; smoked varieties include the Finnan ...

  3. Sassoon Docks - Wikipedia

    en.wikipedia.org/wiki/Sassoon_Docks

    Sassoon Docks, built in 1875, is one of the oldest docks in Mumbai and was the first wet dock constructed in Bombay. [1] It is one of the few docks in the city open to the public. [2] It is situated in Mumbai harbour in South Mumbai area of Colaba. It is one of largest fish markets in the Mumbai city, it has a wide variety of fishes, including ...

  4. Traditional Grimsby smoked fish - Wikipedia

    en.wikipedia.org/.../Traditional_Grimsby_smoked_fish

    Traditional Grimsby smoked fish are regionally processed fish food products from the British fishing town of Grimsby, England. Grimsby has long been associated with the sea fishing industry, which once gave the town much of its wealth. At its peak in the 1950s, it was the largest and busiest fishing port in the world.

  5. Shadwell Basin - Wikipedia

    en.wikipedia.org/wiki/Shadwell_Basin

    England. London. 51°30′29″N 0°03′11″W  / . 51.508°N 0.053°W. / 51.508; -0.053. Shadwell Basin is a housing and leisure complex built around a disused dock in Wapping, London. The old dock was formerly part of the London Docks, a group of docks built by the London Dock Company at Shadwell and Wapping as part of the wider docks ...

  6. Elacatinus evelynae - Wikipedia

    en.wikipedia.org/wiki/Elacatinus_evelynae

    Elacatinus evelynae. Elacatinus evelynae is a very small, torpedo -shaped fish. It can reach a maximum length of 4 cm (1.6 in). It has a yellow stripe in front of each eye that joins to form a V near the tip of its snout. Black stripes run under the yellow ones from the snout, over the lower part of the eye to the end of the caudal fin. [2]

  7. Fish farming - Wikipedia

    en.wikipedia.org/wiki/Fish_farming

    Fish farming or pisciculture involves commercial breeding of fish, most often for food, in fish tanks or artificial enclosures such as fish ponds. It is a particular type of aquaculture, which is the controlled cultivation and harvesting of aquatic animals such as fish, crustaceans, molluscs and so on, in natural or pseudo-natural environments.