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1. AMZN - Amazon.com, Inc.

   Yahoo Finance

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   • Range :
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   178.34+1.90 (+1.08%)

   at Mon, Jun 3, 2024, 4:00PM EDT - U.S. markets closed

   After Hours 178.49 +0.15 (+0.08%)

   Nasdaq Real Time Price

   • Open 177.53
   • High 178.70
   • Low 175.92
   • Prev. Close 176.44

   • 52 Wk. High 191.70
   • 52 Wk. Low 118.35
   • P/E 50.10
   • Mkt. Cap 1855.91B

   • NasdaqGS
   • •Price in USD

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3. Fish al Cartoccio Recipe - AOL

   firefox-startpage.aol.com/food/recipes/fish-al...

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4. Chateaubriand (dish) - Wikipedia

   en.wikipedia.org/wiki/Chateaubriand_(dish)

   Chateaubriand (sometimes called chateaubriand steak) is a dish that traditionally consists of a large front cut fillet of tenderloin grilled between two lesser pieces of meat that are discarded after cooking. [1] While the term originally referred to the preparation of the dish, Auguste Escoffier named the specific front cut of the tenderloin ...

5. Want to Upgrade Your Space on a Budget? These Amazon ... - AOL

   www.aol.com/want-upgrade-space-budget-amazon...

   Upgrade your space without breaking the bank with these chic, affordable end tables on Amazon. From modern designs to rattan details, there's something for every style.

6. Fillet (cut) - Wikipedia

   en.wikipedia.org/wiki/Fillet_(cut)

   Fillets of dory, a type of fish. A fillet or filet ( UK: / ˈfɪlɪt /, US: / fɪˈleɪ /; from the French word filet, pronounced [filɛ]) is a boneless cut or slice of meat or fish. The fillet is often a prime ingredient in many cuisines, and many dishes call for a specific type of fillet as one of the ingredients.

7. Fried fish - Wikipedia

   en.wikipedia.org/wiki/Fried_fish

   Fried fish is any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon . Fish is fried in many parts of the world, and fried fish is an important food in many cuisines.

8. Here’s What to Cook Every Night This Week (May 6 – 12) - AOL

   www.aol.com/cook-every-night-week-may-160000451.html

   1 to 1½ pounds center-cut salmon fillet or 4 small fillets (3 to 4 ounces each) Dairy. 6 ounces crumbled cotija or feta cheese. 8 ounces halloumi. 1 stick unsalted butter. 3 ounces grated ...