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A cleaning station is a location where aquatic life congregate to be cleaned by smaller beings. Such stations exist in both freshwater and marine environments, and are used by animals including fish, sea turtles and hippos.
Cleaning symbiosis is known from several groups of animals both in the sea and on land (see table). Cleaners include fish, shrimps and birds; clients include a much wider range of fish, marine reptiles including turtles and iguanas, octopus, whales, and terrestrial mammals.
A wide variety of fish including wrasse, cichlids, catfish, pipefish, lumpsuckers, and gobies display cleaning behaviors across the globe in fresh, brackish, and marine waters but specifically concentrated in the tropics due to high parasite density.
With 1,100 linear feet of space, the pier also provides covered platforms for protection from the elements, a fish-cleaning table, and some of the best angling in the state.
The stations, funded at about $500,000 each, are located at Mazurik Access Area near Marblehead, Huron River Boat Access and Avon Lake Boat Launch.
Cleaner shrimp. A Pacific cleaner shrimp, Lysmata amboinensis, cleans the mouth of a moray eel. Ancylomenes magnificus provides a manicure for a diver. Cleaner shrimp is a common name for a number of swimming decapod crustaceans that clean other organisms of parasites.
Bluestreak cleaner wrasses clean to consume ectoparasites on client fish for food. The bigger fish recognise them as cleaner fish because they have a lateral stripe along the length of their bodies, [9] and by their movement patterns.
It is considered a cleaner shrimp as eating parasites and dead tissue from fish makes up a large part of its diet. The species is a natural part of the coral reef ecosystem and is widespread across the tropics typically living at depths of 5–40 metres (16–131 ft).
Hypostomus plecostomus is one of many species of fish that is able to breathe air. Hypostomus plecostomus relies on its gills for respiration in normal and slightly hypoxic water, and the less oxygen present in the water, the more frequently it surfaces to breathe air.
The Tobacco Factory also has every Sunday a market in their car park where stalls come to set up and sell fresh produce, including fish, fruit and vegetables but also takeaway meals and drinks. However, some stalls also sell practical things like scarfs and homemade soaps.