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  2. Galvanic series - Wikipedia

    en.wikipedia.org/wiki/Galvanic_series

    The galvanic series (or electropotential series) determines the nobility of metals and semi-metals.When two metals are submerged in an electrolyte, while also electrically connected by some external conductor, the less noble (base) will experience galvanic corrosion.

  3. Harry Brearley - Wikipedia

    en.wikipedia.org/wiki/Harry_Brearley

    Harry Brearley (18 February 1871 – 14 July 1948) was an English metallurgist, credited with the invention of "rustless steel" (later to be called "stainless steel" in the anglophone world). Based in Sheffield , his invention brought affordable cutlery to the masses, and saw an expansion of the city's traditional cutlery trade.

  4. List of Teenage Mutant Ninja Turtles characters - Wikipedia

    en.wikipedia.org/wiki/List_of_Teenage_Mutant...

    3.4.5 Ray Fillet. 3.4.6 ... This table shows the recurring characters and the actors ... Stainless Steel Steve is the leader of the Justice Force who gets his ...

  5. Reynolds Technology - Wikipedia

    en.wikipedia.org/wiki/Reynolds_Technology

    [6] 953 is based on a specially developed maraging steel stainless steel alloy that can achieve a tensile strength in excess of 2000 MPa (853 is around 1400 MPa), giving a good strength-to-weight ratio. Because of the high strength of the steel, extremely thin tube walls (down to 0.3 mm) can be used, thus reducing the weight. [7]

  6. The Stainless Steel Rat - Wikipedia

    en.wikipedia.org/wiki/The_Stainless_Steel_Rat

    The Golden Years of the Stainless Steel Rat: 1993 12 Published in Stainless Steel Visions by Harry Harrison (Tor 0-312-85245-2), a collection of 12 reprinted stories, one original. An original short story which finds Jim in Terminal Penitentiary, a prison where over-the-hill crooks are sent. The Stainless Steel Rat Sings the Blues: 1994 3

  7. Chef's knife - Wikipedia

    en.wikipedia.org/wiki/Chef's_knife

    Most carbon steel chef's knives are simple carbon iron alloys without exotic additions such as chromium or vanadium. Carbon steel blades are both easier to sharpen than ordinary stainless steel and usually hold an edge longer, but are vulnerable to rust and stains. Some professional cooks swear by knives of carbon steel because of their sharpness.

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