- Deluxe Stainless Steel...Uline$655.00
- Fillet Table With DrawersBoat Outfitters$1,434.74
- MAXXTUFF Heavy-Duty...Amazon.com$449.00
- Bass Pro Shops Folding...Cabela's$59.98$79.99
- Rod Holder Mount Fillet ...Boat Outfitters$273.71
- Rod Holder Mount Fillet ...Boat Outfitters$160.74
- Bass Pro Shops Folding...Bass Pro Shopping$59.98$79.99
- Sea-Dog 326535-3 Square...Zoro.com$168.99
- Sea-Dog 326525-3 Round...Zoro.com$157.99
- Dock Overhang Fillet ...Boat Outfitters$948.65
- Fish Cleaning Camp Table...Northern Tool$94.99
- TACO Marine Adjustable...Bass Pro Shopping$269.99
- Fillet Table With SinkBoat Outfitters$1,068.31
- Dock Overhang Fillet ...Boat Outfitters$567.25
- Sea-Dog 326530-3 Square...Zoro.com$121.99$129.99
- Ultimate Dock Fillet ...Boat Outfitters$3,342.61
- Old Cedar Flat Fillet ...Sportsman's Guide$64.99
- Sea-Dog 326520-3 Round...Zoro.com$121.99$129.99
Ads
related to: filet table- Marine-Grade Fishing Gear
Your Source for the Best Gear.
Fishing Line, Gaffs, Buoys & More.
- Find Fair Winds
Outfit Your Sailboat With Us.
Rigging, Winches, Blocks & More.
- 15% Off All Milwaukee
Save Big On All Milwaukee Tools.
Shop The Flash Sale Now!
- Bioesque Marine
A Safer, Better Way to Clean.
Botanically Based Cleaners
- Reel ‘Em In
Shop Rods, Reels, Combos And More.
Gear Up And Find Your Next Catch.
- Fishing Rod & Reel Combos
Extensive Selection of Rods & Reels
Built for Saltwater Use.
- Marine-Grade Fishing Gear
Search results
Refine filet table
Table Types
Material
Seller
Results from the WOW.Com Content Network
Filet Mignon from Eddie V's in Fort Lauderdale, FL. Filet mignon (/ ˌ f iː l eɪ ˈ m iː n j ɒ̃ /; French: [filɛ miɲɔ̃]; lit. ' "delicate, fine or cute fillet" ') is a cut of meat taken from the smaller end of the tenderloin, or psoas major of a cow. In French, it mostly refers to cuts of pork tenderloin.
Fillet (cut) Fillets of dory, a type of fish. A fillet or filet ( UK: / ˈfɪlɪt /, US: / fɪˈleɪ /; from the French word filet, pronounced [filɛ]) is a boneless cut or slice of meat or fish. The fillet is often a prime ingredient in many cuisines, and many dishes call for a specific type of fillet as one of the ingredients.
Description. A thick slice of beef tenderloin. A braised tenderloin of beef that has been seared in a heavy skillet on all 4 sides until browned, about 3 to 4 minutes per side. As with all quadrupeds, the tenderloin refers to the psoas major muscle ventral to the transverse processes of the lumbar vertebrae, near the kidneys.
Knife game being played, with white line representing the motion of the game. The knife game, pinfinger, nerve, bishop, knife fingies, five finger fillet (FFF), or chicken [citation needed] is a game wherein, placing the palm of one's hand down on a table with fingers apart, using a knife (such as a pocket or pen knife), or other sharp object, one attempt to stab back and forth between one's ...
The Filet-O-Fish is a fish sandwich sold by the international fast food restaurant chain McDonald's. [3] It was created in 1962 by Lou Groen, a McDonald's franchise owner in a predominantly Catholic neighborhood in Cincinnati, Ohio, [4] [5] in response to declining hamburger sales on Fridays due to the practice of abstaining from meat on that day.
v. t. e. During butchering, beef is first divided into primal cuts, pieces of meat initially separated from the carcass. These are basic sections from which steaks and other subdivisions are cut. Since the animal's legs and neck muscles do the most work, they are the toughest; the meat becomes more tender as distance from hoof and horn increases.