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  2. Bomboniere - Wikipedia

    en.wikipedia.org/wiki/Bomboniere

    A bomboniere (Italian pronunciation: [bombo'njε:re]), singular "bomboniera", (Italian pronunciation: [bomboˈnjɛːra]; Italian, from French bonbonnière, a box containing "bonbons") is a kind of fragrant-smelling party favor given out on special occasions such as weddings, baptism, First Communion or Confirmation.

  3. Party favor - Wikipedia

    en.wikipedia.org/wiki/Party_favor

    A traditional wedding and party favor. Wedding favors are small gifts given as a gesture of appreciation or gratitude to guests from the bride and groom during a wedding ceremony or a wedding reception. The tradition of distributing wedding favors is hundreds of years old.

  4. A Sustainable Stylist’s Multicultural Italian Wedding - AOL

    www.aol.com/sustainable-stylist-multicultural...

    A Nigerian wedding combines two events: a traditional Nigerian celebration, followed by church ceremony, known as a white wedding. On Friday evening, the couple had the Nigerian celebration.

  5. Italian fashion - Wikipedia

    en.wikipedia.org/wiki/Italian_fashion

    Italian fashion is linked to the most generalized concept of "Made in Italy", a merchandise brand expressing excellence of creativity and craftsmanship. Italian luxury goods are renowned for the quality of the textiles and the elegance and refinement of their construction.

  6. List of Italian desserts and pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_desserts...

    This is a list of Italian desserts and pastries. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BCE. Italian desserts have been heavily influenced by cuisine from surrounding countries and those that have invaded Italy, such as Greece, Spain, Austria, and France.

  7. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    This is a list of Italian foods and drinks. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BC. Italian cuisine has its origins in Etruscan, ancient Greek, and ancient Roman cuisines.