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  2. Going fishing in Lake Erie? New fish cleaning station ... - AOL

    www.aol.com/going-fishing-lake-erie-fish...

    Three more cleaning tables are planned for the Lampe location at the foot of Port Access Road. More fishing: Six anglers lose fishing rights in Pa. for 5 years; unusual species of fish being stocked

  3. The Best Fishing Spot in Every State - AOL

    www.aol.com/best-fishing-spot-every-state...

    Sand Pond is one of Illinois' great sleeper fishing holes. This 20-acre glacial lake, which is so small its shoreline covers less than a mile, is home to yellow perch, warmouth, northern pike ...

  4. The Big Bang Theory season 2 - Wikipedia

    en.wikipedia.org/wiki/The_Big_Bang_Theory_season_2

    The second season of the American sitcom The Big Bang Theory aired on CBS from September 22, 2008 to May 11, 2009. A DVD consisting of all 23 episodes of the season was released on September 15, 2009, and a Blu-ray version was reissued on July 10, 2012, with remastered surround sound audio, whereas the DVD version only had stereo.

  5. Fish trap - Wikipedia

    en.wikipedia.org/wiki/Fish_trap

    A fish trap is a trap used for catching fish and other aquatic animals of value. Fish traps include fishing weirs, cage traps, fish wheels and some fishing net rigs such as fyke nets. [1] The use of traps are culturally almost universal around the world and seem to have been independently invented many times.

  6. New York City Department of Sanitation - Wikipedia

    en.wikipedia.org/wiki/New_York_City_Department...

    In 1894, Col. George E. Waring, Jr. became commissioner, and he was credited with substantially cleaning the streets, as well as pioneering recycling, street sweeping, and the establishment of a uniformed cleaning and collection force. The department's name was changed to the Department of Sanitation in 1929.

  7. Deep fryer - Wikipedia

    en.wikipedia.org/wiki/Deep_fryer

    Deep frying is a method of cooking by submerging food into oil at high heat, typically between temperatures of 350 to 375 °F (177 to 191 °C). [1] While commonly used in commercial kitchens, household models are available and have become increasingly prevalent. Deep frying has become well known in the United States, from frying sticks of ...

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