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  2. Lake Union Dry Dock Company - Wikipedia

    en.wikipedia.org/wiki/Lake_Union_Dry_Dock_Company

    Lake Union Dry Dock Company is a full-service shipyard that specializes in vessel repair and conversions located in Seattle, Washington. Drydocking vessels up to 6,000 tonnes (5,900 long tons; 6,600 short tons), (420 feet (130 m) in length), Lake Union Dry Dock Company repairs factory trawlers, fishing vessels, Coast Guard Cutters and buoy tenders, tugboats, research vessels, ferries, mega ...

  3. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    This 16th-century fish stall shows many traditional fish products. The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover ...

  4. History of fishing - Wikipedia

    en.wikipedia.org/wiki/History_of_fishing

    The docks expanded steadily over the course of the following century: No. 2 Fish Dock opened in 1877, the Union Dock and Alexandra Dock in 1879, and No. 3 Fish Dock was built in 1934. The port was served by a rail link to London's Billingsgate Fish Market , which created a truly national market for Grimsby's fish, allowing it to become renowned ...

  5. Fish trap - Wikipedia

    en.wikipedia.org/wiki/Fish_trap

    A fish trap is a trap used for catching fish and other aquatic animals of value. Fish traps include fishing weirs, cage traps, fish wheels and some fishing net rigs such as fyke nets. [1] The use of traps are culturally almost universal around the world and seem to have been independently invented many times.

  6. Fish fillet - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet

    There are several ways to cut a fish fillet: Cutlet: obtained by slicing from behind the head of the fish, round the belly and tapering towards the tail. The fish is then turned and the process repeated on the other side to produce a double fillet; Single: more complex than the cutlet, produces two separate fillets, one from each side of the fish.

  7. Inks Lake State Park - Wikipedia

    en.wikipedia.org/wiki/Inks_Lake_State_Park

    Inks Lake State Park is a state park located in Burnet County, Texas, United States, next to Inks Lake on the Colorado River. The landscape of the park is hilly, with many cedar, live oak, prickly pear cacti, and yuccas. The ground is rocky, mainly consisting of gneiss rock. Devil's Waterhole is a small extension of Inks Lake, which is almost ...

  8. Trawling - Wikipedia

    en.wikipedia.org/wiki/Trawling

    Trawling is an industrial method of fishing that involves pulling a fishing net, that is heavily weighted to keep it on the seafloor, through the water behind one or more boats. The net used for trawling is called a trawl. This principle requires netting bags which are towed through water to catch different species of fishes or sometimes ...

  9. Port of Pescara - Wikipedia

    en.wikipedia.org/wiki/Port_of_Pescara

    Breakwater cutting; The construction of a dock for fishing boats in order to eliminate the current fleet of about 70 fishing boats from the north and south docks of the canal port. The dock will rise within the long arm that will be built on the north side of the canal port, at the same time as the breakdown of the breakwater.

  10. North Manitou Island - Wikipedia

    en.wikipedia.org/wiki/North_Manitou_Island

    North Manitou Island ( / mæˈnətu / MAN-ə-too) is located in Lake Michigan, approximately 12 miles (19 km) west-northwest of Leland, Michigan. [1] It is nearly eight miles long and more than four miles (6 km) wide, with 20 miles (32 km) of shoreline. It has a land area of 57.876 km 2 (22.346 sq mi) and has no population.

  11. Fish fillet processor - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet_processor

    Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation.