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  2. Ditch your dull knives while this Cuisinart knife set is just ...

    www.aol.com/lifestyle/ditch-your-dull-knives...

    Other knife sets can set you back anywhere from $50 to $1,000 (yup, it's true). But you can grab this smartly designed, color-coded collection that's backed by a lifetime warranty for 65% off. For ...

  3. Bread knife - Wikipedia

    en.wikipedia.org/wiki/Bread_knife

    Bread knife. A modern bread knife. 19th century cutting board with a bread knife. Bread knives are used for cutting bread and are one of many kitchen knives used by cooks. The serrated blades of bread knives are able to cut soft bread without crushing it.

  4. Plasma cutting - Wikipedia

    en.wikipedia.org/wiki/Plasma_cutting

    Plasma cutting is a process that cuts through electrically conductive materials by means of an accelerated jet of hot plasma. Typical materials cut with a plasma torch include steel, stainless steel, aluminum, brass and copper, although other conductive metals may be cut as well. Plasma cutting is often used in fabrication shops, automotive ...

  5. Hell's Kitchen (American TV series) season 12 - Wikipedia

    en.wikipedia.org/wiki/Hell's_Kitchen_(American_TV...

    List of episodes. Season 12 of the American competitive reality television series Hell's Kitchen premiered on March 13, 2014 on Fox . Gordon Ramsay returned as the head chef as well as Andi Van Willigan and James Avery as the red team's and blue team's sous chefs respectively. Jean-Philippe Susilovic also returned as the maître d'.

  6. Home Town (TV series) - Wikipedia

    en.wikipedia.org/wiki/Home_Town_(TV_series)

    After gutting most of the interior and replacing it with modern displays about the area, one apartment was preserved and made to look like it did 80 years ago. Erin assisted in locating 1940s-style furnishings and appliances while Ben created a kitchen table and cutting board to suit the era.

  7. Japanese kitchen - Wikipedia

    en.wikipedia.org/wiki/Japanese_kitchen

    The Japanese kitchen ( Japanese: 台所, romanized : Daidokoro, lit. 'kitchen') is the place where food is prepared in a Japanese house. Until the Meiji era, a kitchen was also called kamado ( かまど; lit. stove) [1] and there are many sayings in the Japanese language that involve kamado as it was considered the symbol of a house.

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