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Magnolia Bakery is a chain of bakeries founded in New York City. The first location opened in 1996 at 401 Bleecker Street, on the corner of West 11th Street in the West Village neighborhood of Manhattan. The bakery is known for its desserts, especially its cupcakes and banana pudding.
Sylvia Weinstock (January 28, 1930 – November 22, 2021) was an American baker and cake decorator. [1] [2] [3] She was known for making delicious, multi-tiered wedding cakes decorated with botanically accurate sugar flowers.
Yonah Schimmel's Knish Bakery is a bakery and restaurant, located at 137 East Houston Street (between First Avenue and Second Avenue), in the Lower East Side, Manhattan, that has been selling knishes on the Lower East Side since 1890. Its current location on Houston Street opened in 1910.
Kossar's Bialys (Kossar's Bialystoker Kuchen Bakery) located at 367 Grand Street (and Essex Street), on the Lower East Side in Manhattan, New York City, is the oldest bialy bakery in the United States.
Levain Bakery is a retail bakery that opened in 1995 and is located at 167 West 74th Street, on the Upper West Side neighborhood of Manhattan, New York City. In June 2000 a second retail location was opened for seasonal business at 354 Montauk Highway, Wainscott, in the Hamptons area of eastern Long Island.
He has baked several other large cake representations, such as of the Columbia University Library and a giant wedding cake for the television reality series Bridezillas. In 2003, he baked a seven-foot-tall, 12-foot-long cake of the Brooklyn Bridge in honor of the structure's 120th anniversary.
Veniero's Pasticceria & Caffé is an Italian bakery that was established in 1894, and is located at 342 East 11th Street (between First Avenue and Second Avenue), in the East Village neighborhood of Manhattan, New York City.
Bakery restaurant, East 78th Street West 81st Street branch in 2021. Orwashers Bakery is a famous breadmaking business in New York City that has been listed among the top ten bakeries in America.
Zaro's Family Bakery is an American family-owned bakery, operating in the New York City metropolitan area.
Ferrara Bakery and Cafe, established in 1892 by Antonio Ferrara, claims to be America's first espresso bar. It is located in Little Italy, Manhattan, New York City and offers Italian delicacies.