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  2. Otter (fishing device) - Wikipedia

    en.wikipedia.org/wiki/Otter_(fishing_device)

    An otter board front foldable. The otter is a fishing device constructed with two parts. An otter board and a fishing line. It is steered by pulling on the line then letting stack so the slide mechanism on the board operates to switch direction. It may be used from a boat or pulled from the shore.

  3. Trawling - Wikipedia

    en.wikipedia.org/wiki/Trawling

    Trawling is an industrial method of fishing that involves pulling a fishing net, that is heavily weighted to keep it on the seafloor, through the water behind one or more boats. The net used for trawling is called a trawl .

  4. Trolling (fishing) - Wikipedia

    en.wikipedia.org/wiki/Trolling_(fishing)

    Trolling is a method of fishing where one or more fishing lines, baited with lures or bait fish, are drawn through the water at a consistent, low speed. This may be behind a moving boat, or by slowly winding the line in when fishing from a static position, or even sweeping the line from side-to-side, e.g. when fishing from a jetty .

  5. The 9 Best Wood Cutting Boards of 2023 - AOL

    www.aol.com/9-best-wood-cutting-boards-155824059...

    The 9 Best Wood Cutting Boards of 2023. Kate McGregor. February 9, 2023 at 10:58 AM. Dotdash Meredith and Yahoo Inc. may earn commission or revenue on some items through the links below. The ...

  6. If you’re spending a lot of time cooking outdoors, you need ...

    www.aol.com/lifestyle/spending-lot-time-cooking...

    From can coolers that won’t tip over to this wonderful stowaway cutting board that folds down to the size of a ruler, there is an outdoor tool for everyone. Toadfish also gives back to the ...

  7. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    Brewer DJ and Friedman RF (1989) Fish and Fishing in Ancient Egypt Cairo press: The American University in Cairo. ISBN 978-977-424-224-3; Cutting CL (1955) Fish saving; a history of fish processing from ancient to modern times, L. Hill. FAO and WHO (2012) Codex Alimentarius: Code of practice for fish and fishery products Rome. ISBN 978-92-5 ...