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The Filet-O-Fish is a fish sandwich sold by the international fast food restaurant chain McDonald's. It was created in 1962 by Lou Groen , a McDonald's franchise owner in a predominantly Catholic neighborhood in Cincinnati, Ohio , [4] [5] in response to declining hamburger sales on Fridays due to the practice of abstaining from meat on that day .
The Alaska pollock or walleye pollock (Gadus chalcogrammus) is a marine fish species of the cod genus Gadus and family Gadidae. It is a semi-pelagic schooling fish widely distributed in the North Pacific, with largest concentrations found in the eastern Bering Sea.
Worst: McDonald's Filet-o-Fish. Though it was the first non-burger option to be added to the McDonald's menu way back in 1965, the Filet-o-Fish hasn't stood the test of time.
Some distinctive offerings on the McDonald's menu in Spain as of 2023 include an eggs Benedict sandwich, a variant of Filet-O-Fish called "McFish" which features the fried fish patty topped with only ketchup, and a McBreakfast menu which offers donuts, croissants, potato tortilla sandwiches and toast with jamon Iberico or oil and tomatoes.
Here’s their ranking of the best to worst fast food fish sandwich (not including sides or drinks): 1. McDonald’s Filet-O-Fish. McDonald’s has been serving the iconic Filet-O-Fish since 1965...
The Filet-O-Fish has been a staple on the McDonald's menu for decades, so you can count on customers taking notice when something suddenly changes about the longtime fan favorite.
Blue grenadier filet with rice, dill and mustard sauce. The blue grenadier is the subject of a large commercial fishery industry in New Zealand, which has been certified by the Marine Stewardship Council (MSC) as well-managed and sustainable in March 2001.
The Filet-O-Fish, which originated in Ohio, according to the company, features a crispy fish filet patty on American cheese that is topped with creamy McDonald’s tartar sauce.
Alaska pollock is commonly used in the fast food industry; in products such as McDonald's Filet-O-Fish sandwich Arby's Classic Fish sandwich, Long John Silver's Baja Fish Taco, and Birds Eye's Fish Fingers in Crispy Batter.
According to McDonald's, a quarter of all its Filet-O-Fish sandwiches were sold during Lent last year, as non-meat-eating customers flocked to the chain to get their fast food fix.