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This four-foot foldable table from Walmart can comfortably seat four adults, so it's useful to have on hand whenever you need just a bit of extra surface space.
A folding table is a type of folding furniture, a table with legs that fold up against the table top. This is intended to make storage more convenient and to make the table more portable. Many folding tables are made of lightweight materials to further increase portability.
The Alaska pollock or walleye pollock (Gadus chalcogrammus) is a marine fish species of the cod genus Gadus and family Gadidae. It is a semi-pelagic schooling fish widely distributed in the North Pacific, with largest concentrations found in the eastern Bering Sea.
A Schilling rudder is a specific type of profiled rudder used on certain boats and ships. [1] The rudder is typically described as 'shaped like a fishtail'. [1] A stainless steel Schilling rudder, as fitted to a small steam-powered launch.
There are fast-food fish sandwiches out there, and we tried them — and found the best ones.
Pollock or pollack (pronounced / ˈ p ɒ l ə k /) is the common name used for either of the two species of North Atlantic marine fish in the genus Pollachius.
A well-boat is a fishing vessel with a well or tank for the storage and transport of live fish. The term well-boat or well smack was first used in the 17th century. [1] Before modern refrigeration methods, well-boats allowed for the delivery of live fish to port.
The summer flounder or fluke ( Paralichthys dentatus) is a marine flatfish that is found in the Atlantic Ocean off the East Coast of the United States and Canada. It is especially abundant in waters from North Carolina to Massachusetts. [2]
Stockfish is unsalted fish, especially cod, dried by cold air and wind on wooden racks (which are called "hjell" in Norway) on the foreshore. The drying of food is the world's oldest known preservation method, and dried fish has a storage life of several years. The method is cheap and effective in suitable climates; the work can be done by the ...
The Filet-O-Fish is a fish sandwich sold by the international fast food restaurant chain McDonald's. It was created in 1962 by Lou Groen , a McDonald's franchise owner in a predominantly Catholic neighborhood in Cincinnati, Ohio , [4] [5] in response to declining hamburger sales on Fridays due to the practice of abstaining from meat on that day .