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The Santa Cruz Small Craft Harbor (also "Santa Cruz Harbor", but see below) is situated in Santa Cruz, California, on the site of the former Woods Lagoon. Built in 1962–1963, its public use specializes in boating and extracurricular marine activities for the local community and visitors. [1] The harbor straddles the city limits which runs ...
Port of Los Angeles. / 33.73000°N 118.26250°W / 33.73000; -118.26250. The Port of Los Angeles is a seaport managed by the Los Angeles Harbor Department, a unit of the City of Los Angeles. It occupies 7,500 acres (3,000 ha) of land and water with 43 miles (69 km) of waterfront and adjoins the separate Port of Long Beach.
The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover any aquatic organisms harvested for commercial purposes, whether ...
Tsukiji Market (築地市場, Tsukiji shijō) is a major tourist attraction for both domestic and overseas visitors in Tokyo. [1] The area contains retail markets, restaurants, and associated restaurant supply stores. Before 2018, it was the largest wholesale fish and seafood market in the world. [2] The market opened on 11 February 1935 as a ...
Salton Sea. / 33.31306°N 115.83444°W / 33.31306; -115.83444. The Salton Sea is a shallow, landlocked, highly saline body of water in Riverside and Imperial counties at the southern end of the U.S. state of California. It lies on the San Andreas Fault within the Salton Trough, which stretches to the Gulf of California in Mexico .
Aquarium of the Bay is a public aquarium located at The Embarcadero and Beach Street, at the edge of Pier 39 in San Francisco, California. The aquarium is focused on local aquatic animals from the San Francisco Bay and neighboring rivers and watersheds as far as the Sierra Mountains. Since 2005 the Aquarium has focused its mission on enabling ...