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Pandan cake is a light, fluffy, green-coloured sponge cake flavoured with the juices of Pandanus amaryllifolius leaves. It is also known as pandan chiffon. The cake is popular in Malaysia, Indonesia, Singapore, Vietnam, Cambodia, Laos, Thailand, Sri Lanka, Hong Kong, China, and also the Netherlands.
A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England, the wedding cake is served at a wedding breakfast; the 'wedding breakfast' does not mean the meal will be held in the morning, but at a time following the ceremony on the same day.
Harry and Meghan’s lemon and elderflower cake was styled with white peonies and roses, as well as green foliage to give it a garden-inspired look.
Our list of 30 graduation cake recipes are all the ideas you'll need to celebrate your graduate, including layer cakes, cheesecakes, poke cakes, and more.
A white wedding is a traditional formal or semi-formal wedding originating in Great Britain. The term originates from the white colour of the wedding dress, which originated with Anne of Brittany during her 1499 marriage to Louis XII of France. The white dress became popular with Victorian era elites after Queen Victoria wore a white lace dress ...
It looks like a super expensive wedding cake, but it's hiding a money-saving secret.