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White cake is currently the most popular wedding cake flavor in the US, but different flavors of filling can be added between layers. Chocolate, carrot , Italian Rum and Italian Cream are also popular choices.
The following is a list of types of dessert cakes by country of origin and distinctive ingredients. The majority of the cakes contain some kind of flour, egg, and sugar. Cake is often served as a celebratory dish on ceremonial occasions such as weddings, anniversaries, and birthdays.
Twelve wedding cakes. The following businesses and organisations provided a wedding cake with their gifts recorded in the St James's publication Marriage of Her Royal Highness the Princess Elizabeth and Lieutenant Philip Mountbatten Royal: List of Wedding Gifts: Bollands Ltd, Chester; British Cake and Biscuit Association
Cakes for special occasions, such as wedding cakes, are traditionally rich fruit cakes or occasionally Madeira cakes, that are covered with marzipan and iced using royal icing or sugar-paste.
Groom's cakes are usually served at the wedding reception as a second flavor choice to the guests, but are often served at the rehearsal dinner in some regions. Groom's cakes are often decorated to reflect the groom's hobbies or interests, such as golfing , fishing , hunting , and other sports.
Spice cake is a type of cake that is traditionally flavored with a mixture of spices. [1] The cake can be prepared in many varieties. Predominant flavorings include spices such as cinnamon, cloves, allspice, ginger, and nutmeg. [2] [3] [4]