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    25.13N/A (N/A%)

    at Tue, Jun 4, 2024, 3:58PM EDT - U.S. markets close in 1 minute

    Nasdaq Real Time Price

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  1. Results from the WOW.Com Content Network
  2. Fillet weld - Wikipedia

    en.wikipedia.org/wiki/Fillet_weld

    Fillet weld. Fillet welding refers to the process of joining two pieces of metal together when they are perpendicular or at an angle. These welds are commonly referred to as tee joints, which are two pieces of metal perpendicular to each other, or lap joints, which are two pieces of metal that overlap and are welded at the edges.

  3. Clipboard - Wikipedia

    en.wikipedia.org/wiki/Clipboard

    A clipboard is a thin, rigid board with a clip at the top for holding paper in place. A clipboard is typically used to support paper with one hand while writing on it with the other, especially when other writing surfaces are not available.

  4. Molding (decorative) - Wikipedia

    en.wikipedia.org/wiki/Molding_(decorative)

    Fillet: Small, flat band separating two surfaces, or between the flutes of a column. Fillet is also used on handrail applications when the handrail is "plowed" to accept square shaped balusters. The fillet is used on the bottom side of the handrail between each of the balusters.

  5. Filet mignon - Wikipedia

    en.wikipedia.org/wiki/Filet_mignon

    Filet mignon ( / ˌfiːleɪ ˈmiːnjɒ̃ /; [1] French: [filɛ miɲɔ̃]; lit. '"delicate, fine or cute fillet"') is a cut of meat taken from the smaller end of the tenderloin, or psoas major of a cow.

  6. Headgear - Wikipedia

    en.wikipedia.org/wiki/Headgear

    A fillet or circlet is a round band worn around the head and over the hair. Elaborate and costly versions of these eventually evolved into crowns, but fillets could be made from woven bands of fabric, leather, beads or metal. Fillets are unisex, and are especially prevalent in archaic to Renaissance dress.

  7. Fillet (cut) - Wikipedia

    en.wikipedia.org/wiki/Fillet_(cut)

    A fillet or filet ( UK: / ˈfɪlɪt /, US: / fɪˈleɪ /; from the French word filet, pronounced [filɛ]) is a boneless cut or slice of meat or fish. The fillet is often a prime ingredient in many cuisines, and many dishes call for a specific type of fillet as one of the ingredients.

  8. Fillet (picture framing) - Wikipedia

    en.wikipedia.org/wiki/Fillet_(picture_framing)

    In the picture framing industry, a fillet (also referred to as a slip) is a small piece of moulding [1] which fits inside a larger frame or, typically, underneath or in between matting, used for decorative purposes. [2]

  9. Clapboard - Wikipedia

    en.wikipedia.org/wiki/Clapboard

    Clapboard ( / ˈklæbərd / ), also called bevel siding, lap siding, and weatherboard, with regional variation in the definition of those terms, is wooden siding of a building in the form of horizontal boards, often overlapping. Clapboard, in modern American usage, is a word for long, thin boards used to cover walls and (formerly) roofs of ...

  10. Clip point - Wikipedia

    en.wikipedia.org/wiki/Clip_point

    The clip point is one of the three most common shapes for the blade of a knife (the others being the drop point and the spear point ). Clip point blades have the appearance of having the forward third of the blade "clipped" off.

  11. Mezzaluna - Wikipedia

    en.wikipedia.org/wiki/Mezzaluna

    Mezzaluna. A mezzaluna ( / ˌmɛtsəˈluːnə /, Italian: [ˌmɛddzaˈluːna]) is a knife consisting of one or more curved blades with a handle on each end, which is rocked back and forth chopping the ingredients below with each movement. [1] They most commonly have a single blade, but are sometimes seen with two or three blades.