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  2. Wedding cake - Wikipedia

    en.wikipedia.org/wiki/Wedding_cake

    A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England, the wedding cake is served at a wedding breakfast; the 'wedding breakfast' does not mean the meal will be held in the morning, but at a time following the ceremony on the same day. In modern Western culture, the cake is usually on ...

  3. Princess Elizabeth and Philip Mountbatten's wedding cakes

    en.wikipedia.org/wiki/Princess_Elizabeth_and...

    Princess Elizabeth and Philip Mountbatten were offered many cakes from well-wishers around the world [1] for their wedding on 20 November 1947. Of these they accepted 12. [2] [3] The principal, ‘official’ cake, served at the wedding breakfast, was baked by the Scottish biscuit maker, McVitie and Price. The other 11 cakes – from prominent ...

  4. Wedding - Wikipedia

    en.wikipedia.org/wiki/Wedding

    The wedding ceremony is often followed by wedding reception or a wedding breakfast, in which the rituals may include speeches from a groom, best man, father of a bride and possibly a bride, the newlyweds' first dance as a couple, and the cutting of an elegant wedding cake. In recent years traditions have changed to include a father-daughter ...

  5. Celebrity wedding cakes - AOL

    www.aol.com/.../17/celebrity-wedding-cakes/20914499

    When we heard about the new naked cake trend, we started thinking about dessert from years past. Whether absolutely massive (we're looking at your three-tiered creation, Donald Trump, Jr.) or ...

  6. Wedding trend alert: Hydrangea cakes are now a thing - AOL

    www.aol.com/article/lifestyle/2017/07/15/wedding...

    Whether decorated with delicate fondant cutouts or fluffy buttercream frosting petals, one thing is for damn certain—these sugary showstoppers will give your wedding bouquet a run for its money.

  7. Madeleine (cake) - Wikipedia

    en.wikipedia.org/wiki/Madeleine_(cake)

    Madeleine (cake) The madeleine ( French pronunciation: [mad.lɛn], English: / ˈmædleɪn / or / ˌmædlˈeɪn / [1]) or petite madeleine ( [pə.tit mad.lɛn]) is a traditional small cake from Commercy and Liverdun, two communes of the Lorraine region in northeastern France . Madeleines are very small sponge cakes with a distinctive shell -like ...

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