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2. Clark Bar - Wikipedia

   en.wikipedia.org/wiki/Clark_Bar

   The Clark Bar is a candy bar consisting of a crispy peanut butter/spun taffy core (originally with a caramel center) and coated in milk chocolate. It was introduced in 1917 by David L. Clark and was popular during and after both World Wars. It was the first American "combination" candy bar to achieve nationwide success.

3. Zero bar - Wikipedia

   en.wikipedia.org/wiki/Zero_bar

   The candy bar is sold in three different sizes. According to the official website, [5] its traditional size is a singular bar at 1.85 ounces (52 g), comparable to the traditional full-size Hershey Bar which is 1.55 ounces (44 g). [6]

4. Chocolate bar - Wikipedia

   en.wikipedia.org/wiki/Chocolate_bar

   In many varieties of English, chocolate bar refers to any confectionery bar that contains chocolate. In some dialects of American English, only bars of solid chocolate are described as chocolate bars, with the phrase candy bar used as a broader term encompassing bars of solid chocolate, bars combining chocolate with other ingredients, and bars containing no chocolate at all.

5. Dragée - Wikipedia

   en.wikipedia.org/wiki/Dragée

   Jordan almonds are often used as wedding favors—like bomboniere—with the "bitter" almonds and the "sweet" sugar symbolizing the bitterness of life and sweetness of love. The treats are often packaged in groups of five to represent happiness, health, longevity, wealth, and fertility. [ 3 ]

6. Mars bar - Wikipedia

   en.wikipedia.org/wiki/Mars_bar

   Mars, commonly known as Mars bar, is the name of two varieties of chocolate bar produced by Mars, Incorporated.It was first manufactured in 1932 in Slough, England by Forrest Mars, Sr. [2] The bar consists of caramel and nougat coated with milk chocolate.

7. Cherry Mash - Wikipedia

   en.wikipedia.org/wiki/Cherry_Mash

   Cherry Mash is an American candy bar consisting of a soft, cherry-flavored center containing maraschino cherries, covered in a mixture of chopped roasted peanuts and chocolate. The Cherry Mash was formulated in 1918 by Ernest Chase, son of Dr. George Washington Chase, who went into the candy business in St. Joseph, Missouri in 1876.